Mucho Gusto

Starting from $

45,000

/Week

All Inclusive

i

All Inclusive Charters typically include food and beverages you consume in the yacht. Inclusions and exclusions vary by yacht, please contact us for a custom proposal.

Plus Expenses

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Plus Expenses Charters generally don't include food and beverages as well as fuel for the yacht. Inclusions and exclusions vary by yacht, please contact us for a custom proposal.

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Special Offer Available!

Overview

Mucho Gusto is newest model from Horizon. She was launched in Feb 2019 and is the only 65ft Horizon Power Cat available for Charters. Available to Guests is an On Deck California King Master suite, A VIP King suite, and a Twin berth-or-King cabin, all of which are exclusively en-suite. On the main deck there is a gracious aft deck and dining area with seating for 10, 2 swim platforms with a stainless outdoor shower and a High Low Platform. Whilst on the flybridge guests are treated to a fully Air Conditioned helm station/ wet bar/ alfresco dining area with an option to lay out on the exterior loungers on the broad sundeck/ covered BBQ area. Additionally there is a day head on the flybridge too. On the Bow guests will find recently updated sun cushions for 6 to be enjoyed whilst underway.

Guests:  
6
Cabins:  
3
Crew:  
2
Destinations:
Bahamas
Size:  
65ft
Package Type:  
All Inclusive
Scuba
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Amenities

  • Salon Stereo
  • Device Hookups
  • Deck Shower
  • Hairdryers
  • Water Maker
  • Ice Maker
  • Salon TV
  • Satellite TV
  • Bimini
  • BBQ
  • Inverter
  • Generator
  • Gym/Exercise
  • Sun Awning
  • Board Games
  • Special Diets
  • Kosher
  • A/C at Night
  • Internet Access: Onboard WIFI
  • Water Cap.: 350
  • Green Initiatives: Reusable drinking bottles, Watermaker reduces plastic, Chef Gi has many eco friendly products aboard, including shampoo and conditioner.
  • Offering Healthy Retreat Charters
  • Exercise equipment available

Water Fun

  • Mucho Gusto has a Hi/Lo platform on the back.
  • Mermaid Tails (you swim in them) X 3
  • Saddle Floaties X 4
  • Various large floats
  • 4x Sun loungers
  • Swim Noodles
  • Short Surfboard
  • Beach Toys
  • E Foil
  • All available amenities are current and up-to-date. While we strive to maintain this, unforeseen circumstances may necessitate substitutions or temporary
  • Unavailability.
  • Snorkel Gear
  • Paddle Boards
  • Floating Mats
  • Tube
  • Kneeboard
  • Wakeboard
  • Water Skis
  • Underwater Camera

Meet Your Crew

Captain Mario Snyman & Chef Gi Snyman

Hi — We’re Mario & Gi!

Our story began in Pretoria, South Africa, in a hospitality school classroom. As part of an icebreaker, everyone was asked to toss their shoes into a pile and pick one at random to find their partner. By chance — or maybe fate — I (Gi) pulled out Mario’s shoe, and we’ve been a team ever since.

Mario was born and raised in South Africa and has always been a people person with a knack for problem-solving. After studying hospitality management, he trained across luxury hotels, fine-dining restaurants, and even South Africa’s iconic Blue Train. His love for the ocean eventually drew him to yachting, where he earned his Yachtmaster certification and discovered his passion for life at sea. Calm, capable, and endlessly resourceful, Mario keeps Mucho Gusto running seamlessly — whether he’s at the helm, behind the bar crafting his signature “cocktail of the day,” or fixing something before anyone else even knows it’s broken. He’s also a certified Dive Master, trained electrician, barista, and mixologist — and when he’s not on the water, you’ll usually find him restoring classic cars.

I (Gi) grew up in Mozambique, surrounded by tropical beaches, fresh seafood, and the Portuguese-inspired flavours that have shaped my cooking. By sixteen, I was already guiding safari guests and sharing my love of nature and wildlife — hospitality came naturally. I went on to earn a three-year diploma in Professional Cookery, specializing in dietary requirements and personalized menus. Food, for me, is about joy and connection, and I love creating dishes that make people feel both nourished and delighted. Guests often tell me it’s my laugh that fills the boat as much as the aroma from the galley — and that’s the best compliment I could ask for.

Together, we’re passionate about creating charters that feel effortless and personal — where guests can completely relax knowing every detail is taken care of. Whether it’s Mario mixing sundowners on the flybridge, me serving up something fresh from the galley, or the two of us sharing stories over sunset, we love making every trip aboard Mucho Gusto one to remember.

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Cuisine

Breakfast
  • A vibrant seasonal fruit bowl with yoghurts, boat-baked granola, fresh pastries or muffins, overnight oats, and a “Hot Special of the Day.”
  • Smashed Avocado Tartine topped with perfectly poached eggs and a drizzle of herb oil
  • Classic Eggs Benedict or Florentine, served on toasted English muffins with hollandaise sauce
  • Soufflé Omelette with your choice of seasonal fillings, light and airy perfection
  • Belgian Waffles with crisp bacon and homemade vanilla-bean maple syrup, or strawberries & Chantilly cream
  • Delicate Crepes, sweet or savoury, made to order
  • House-made Bagels with the Works — smoked salmon, whipped cream cheese, red onion & capers
  • Garden-fresh Vegetable Frittata or a rotating selection of gourmet mini quiches
Lunch
  • Citrus-Poached Lobster Salad with micro-greens and local garden leaves
  • Blackened Shrimp Cobb or Classic Caesar Salad with shaved parmesan & crispy pancetta
  • Champagne-Marinated Grilled Chicken over a warm vegetable orzo salad
  • Grilled Steak with basil-infused bulgur wheat, mixed greens & Brazilian vinaigrette
  • Fresh Tuna Poke Bowl with oyster-soy dressing — or Beetroot-Cured Salmon Poke with sweet-savory glaze
  • Mediterranean Family Lunch: Char-grilled Lamb Lollipops or Garlic Shrimp, with a Greek salad, house-baked pita, tzatziki & hummus
  • Fall-off-the-Bone Ribs with Asian-style crunchy slaw & crispy hand-cut potato wedges
  • Chef’s Signature Tacos — fish, pulled pork, or beef short rib — served with an array of gourmet sides
  • Homemade Ice Creams & SorbetsFlavours include: Tequila Papaya, Salted Caramel, Double Chocolate, Espresso, Grapefruit, Strawberry
Appetizers
  • Citrus-Cured Ceviche with lime & chili zest
  • Cherry & Heirloom Tomato Gazpacho
  • Caramelized Purple Onion Soup with gruyère croûte
  • Beef Filet Tartare with crispy capers & parmesan crisp
  • Moroccan-Spiced Sweet Potato Soup with crème fraîche & chili oil
  • Seared Saffron Scallops with beurre blanc
  • Pernod-Kissed Shrimp Cocktail with citrus aioli
Dinner
  • Honey-Smoked Paprika Salmon with crispy gnocchi tossed in a pesto cream sauce
  • Saffron & Pumpkin Squid Ink Linguine with Scallops & Pomegranate jewels
  • Prime Beef Filet with Pommes Aligot, seasonal vegetables & a burnt-butter Cointreau jus
  • Wild Mushroom & Manchego Ravioli with slow-braised short rib ragù
  • Gi’s Signature Sushi Spread (available on request)
  • Herb-Crusted Lamb Rack with caramelized Baileys sweet-potato fondant
  • Butter-Poached Lobster Tail with mango & cherry salsa, sautéed vegetables & ancient grains
Dessert
  • Baked Honey Cheesecake with roasted nuts & citrus zest
  • Candied Cannoli filled with Baileys mousse
  • Coconut & Passion Fruit Panna Cotta
  • Espresso & Dark Chocolate Mousse with a salted caramel drizzle
  • Lavender Crème Brûlée with caramelized sugar crust
  • Passion Fruit & Papaya Pavlova with Chantilly cream
  • Burnt White Chocolate Brownie with whipped Chantilly cream
Drinks
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Rates

Season2 Pax3 Pax4 Pax5 Pax6 Pax
Summer 2026$45,000$46,500$48,000$49,500$51,000
Winter 2026 to 2027$45,000$46,500$48,000$49,500$51,000
Summer 2027$45,000$46,500$48,000$49,500$51,000
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Holiday Offers

Please Note that Holiday rates are subject to change.

Christmas Week: $

57,000 inclusive ending by December 26th

New Years Week: $

57,000 inclusive starting December 28th or later

Pricing

Generally Price includes:
‍• Use of the yacht with our Professional Captain and Chef and additional crew
• All Onboard Meals – Breakfast, Lunch, Appetizer, Dinner, and Dessert
• Snacks – Fresh Fruit, Popcorn, Granola Bars, Chips, Chocolates, and more
• Beverages – Water, Juices, Sodas, Coffee, Beer, Wine, and a Fully Stocked Bar
• Water Sport activities
• WiFi Internet Access
• Fuel for the yacht and dinghy

• Cruising permits, national parks fees, taxes, and port fees

‍
Generally PRICE DOES NOT INCLUDE:
• Shore activities such as dining, shopping, or special off-yacht excursions (may very - ask for details)
• Premium Beverages/Wines not normally stocked and excessive alcohol consumption
• Airport Transfers
• Crew gratuity; 15-20% of the charter cost‍

•  4% Bahamas Port Tax and 10% VAT Tax
• Belize Taxes and Fees of 10% are not included

‍Please inquire for specific details.

Get in touch with us for custom pricing!

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Reviews

Another fabulous journey with friends - old & new! Each entry, I feel like I’m just repeating myself, but this crew, this boat, this PLACE is heaven on earth! We will miss Gi & Mario and the peace and quiet of the Exumas - we are anxious for our next adventure! Many thanks for making Jay’s b-day extra special! Meatloaf & mashed potatoes…and fried pies! Perfect!

Gi & Mario - enjoy your trip with the dads…be safe and take lots of pictures! :) see you soon!

The pleasure has been all ours. Mario + Gi are the only crew we want to be on the water with! We are already looking forward to booking another trip. We so enjoyed seeing you again and having new pleaces to explore. Thank you for making Lorrie’s Special Day Special…despite the “WIND.” Never have seen a wine glass move that Fast! We wish you all the best.

Mucho Gusto (MG) >> Mario and Gee Thank you for an unforgettable journey through the Bahamas. Thank you for delicious meals, snacks and unmatched hospitality. “No shirt, no shoes, no problem.”

Book Your Journey With

Mucho Gusto

View from above of blue ocean and a rocky shore