Mare Blu
39,900
All Inclusive
All Inclusive Charters typically include food and beverages you consume in the yacht. Inclusions and exclusions vary by yacht, please contact us for a custom proposal.
Plus Expenses
Plus Expenses Charters generally don't include food and beverages as well as fuel for the yacht. Inclusions and exclusions vary by yacht, please contact us for a custom proposal.
Special Offer Available!
Overview
Picture a week in the British Virgin Islands with an e-foil, sea scooters and a full tow-sports kit waiting at the stern. Mare Blu is a 63-foot Lagoon power catamaran, built in 2018 and refit in 2026, with four queen cabins, each with its own bathroom, for up to eight guests and full air-conditioning throughout. Captain Adam and chef and first mate Rosie, a couple who have called the BVI home since 2019, run the boat. Adam brings a background as a watersports instructor and a love of craft cocktails; Rosie trained at Ashburton Chefs Academy, cooks with fresh local ingredients and has a real talent for pastry. Think confit duck Benedict at breakfast and desserts guests still talk about. Days are spent hopping between BVI anchorages, wakeboarding, paddleboarding or lounging on the floating hangout. It is a natural fit for families, groups of friends and anyone who travels for the food.
Amenities
- Salon Stereo
- Deck Shower
- Hairdryers
- Water Maker
- Ice Maker
- Salon TV
- Generator
- Board Games
- Special Diets
- Kosher
- A/C at Night
- Internet Access: Onboard WIFI
- Green Initiatives: Reusable drinking bottles
- Broker Notes
- Special Conditions
- No smoking permitted in the interior of the yacht.Smoking is only permitted on the aft swim platforms whilst the yacht is stationary/at anchor.
- Parties acknowledge that this is a contract and may be transmitted between them by facsimile machine and email and the parties intend that a faxed or emailed contract containing either the original and/or copies of party’s signature shall constitute a binding contract. This, however, does not exclude the subsequent exchange of original contracts.
- No pets allowed.
- Children are to be under the direct supervision of an adult from the charter party at all times
- Any outstanding accounts shall be settled with the captain on board prior to disembarkation
- Crew gratuity of 15-20% is customary and at Charterer’s discretion. This gratuity should be given to the Captain of the vessel at the end of the charter, payable in cash or check from a US Bank.
- It is the responsibility of the Charterer to ensure that he and his guests meet all passport, visa and covid travel requirements to and from the port of embarkation/disembarkation and for the countries to be visited during the charter.
- Charterer acknowledges that participation in water sports activities is an inherently dangerous activity that involves risks of death and/or serious bodily injury that cannot be prevented or avoided even by the exercise of reasonable care. Charterer is voluntarily relinquishing the ability to seek or collect damages from the yacht, yacht owner, or any associated parties, due to any personal injury, claim, or incident occurring or in any way related to or arising from the inherent risks of charterer’s (or guests) involvement in these motorized water sports activities.
- All itineraries are suggested and subject to weather and sea conditions with approval from the Captain at the time of the charter
- Preference Sheet
- Mare Blu has their own preference sheet. Please contact us to recieve the best version for your guests to use
Water Fun
- Water Toys
- 1 E-Foil
- 2 Sublu sea scooters
- 2 Stand Up Paddle Boards
- Wakeboard
- Water skis
- Kneeboard
- Towable tube
- Inflatable Mat
- Bote hangout
- Fat Boy Beanbags
- Snorkel equipment
- Floating Mats
Meet Your Crew
Captain Adam Hughes & Chef Rosemary Kirk
Adam and Rosie are confirmed aboard Mare Blu for the charter season!
Meet Your Crew: Rosie & Adam Captain & Chef/First Mate – Professional, Passionate, and Personable
Rosie and Adam first met in Croatia while both working as yacht captains. Their shared passion for the sea quickly sparked both a personal and professional partnership — and they’ve since become the ultimate crewed yacht team.
Captain Adam Originally from Lancashire, Adam was introduced to dinghy sailing at a young age and developed a lifelong love for the water. After earning a degree in International Computer Science, he soon realized that life behind a desk wasn't for him. He pursued a more active path, working as a watersports instructor in the Mediterranean before transitioning into the yachting industry in 2015. Over the years, Adam has captained a variety of charter yachts and served as a Yacht Team Manager. During the winters, he managed hotels and bars in European ski resorts — where his appreciation for craft cocktails truly flourished.
Chef & First Mate Rosie Rosie hails from Cowes on the Isle of Wight — the heart of UK sailing — and has spent her life immersed in maritime culture. Though she studied Fashion at university, her calling was always the sea. After completing her Yachtmaster Offshore in 2017, she left her office job to try life as a yacht captain in Croatia — and never looked back. Rosie later attended the prestigious Ashburton Chefs Academy for Professional Yacht Chef Training, where she honed her culinary skills. Passionate about fresh, local ingredients, she combines creativity with flavor in every dish she serves. During the COVID lockdown, Rosie completed a 16-week online pastry course and even published her own cookbook app, Baking on Boats.
Since 2019, Rosie and Adam have been sailing and living in the British Virgin Islands, which they now fondly call home. Together, they combine adventure, hospitality, and gourmet cuisine to deliver unforgettable experiences for every guest who steps aboard.
Rosie and Adam are thrilled to bring their experience and energy to Mare Blu. They can’t wait to welcome guests aboard and create unforgettable memories through world-class service, exciting adventures, and delicious cuisine — all set against the stunning backdrop of the British Virgin Islands.
Awards & Recognition 2024 CYS Fall Charter Yacht Show
Chef Rosie – Runner-up, Appetizer Category (Culinary Competition)
Chef Rosie – 2nd Place, Cocktail Competition
2023 CYS Fall Charter Yacht Show
Best in Show (Under 53 ft)
2020 CYS Fall Charter Yacht Show
Chef Rosie – Runner-up, Cocktail Competition
Captain Adam
Originally from Lancashire, Adam was introduced to dinghy sailing at a young age and developed a lifelong love for the water. After earning a degree in International Computer Science, he soon realized that life behind a desk wasn't for him. He pursued a more active path, working as a watersports instructor in the Mediterranean before transitioning into the yachting industry in 2015. Over the years, Adam has captained a variety of charter yachts and served as a Yacht Team Manager. During the winters, he managed hotels and bars in European ski resorts — where his appreciation for craft cocktails truly flourished.
Chef & First Mate Rosie
Rosie hails from Cowes on the Isle of Wight — the heart of UK sailing — and has spent her life immersed in maritime culture. Though she studied Fashion at university, her calling was always the sea. After completing her Yachtmaster Offshore in 2017, she left her office job to try life as a yacht captain in Croatia — and never looked back. Rosie later attended the prestigious Ashburton Chefs Academy for Professional Yacht Chef Training, where she honed her culinary skills. Passionate about fresh, local ingredients, she combines creativity with flavor in every dish she serves. During the COVID lockdown, Rosie completed a 16-week online pastry course and even published her own cookbook app, Baking on Boats.
Since 2019, Rosie and Adam have been sailing and living in the British Virgin Islands, which they now fondly call home. Together, they combine adventure, hospitality, and gourmet cuisine to deliver unforgettable experiences for every guest who steps aboard.
Rosie and Adam are thrilled to bring their experience and energy to Mare Blu. They can’t wait to welcome guests aboard and create unforgettable memories through world-class service, exciting adventures, and delicious cuisine — all set against the stunning backdrop of the British Virgin Islands.
Cuisine
- Served with fresh fruit, breads, and pastries
- Confit Duck Benedict
- Confit duck, spinach, English muffin, hollandaise sauce
- Breakfast Burgers
- Bacon, sausage patty, American cheese, hash brown, fried egg
- Smoked Salmon or Bacon Toasts
- Smoked salmon, avocado, toast, roasted tomatoes, local greens
- Pan-cuterie
- Pancakes, fresh berries, nuts, maple syrup, Nutella, crispy bacon
- Bagel Platter
- Toasted bagels, smoked salmon, crispy bacon, avocado, egg, cream cheese
- Bang Bang Shrimp Tacos
- Shrimp, avocado, jalapeño, radish, cabbage, salsa, cheese, sour cream, sriracha mayo
- Quiche of the Day
- Served with prosciutto & grilled peach salad, fresh bread
- Greek Platter
- Fried halloumi, lamb kofta, falafel, hummus, tzatziki, Greek salad, olives, flatbreads
- Tuna Poké Bowl
- Salmon, spicy edamame, avocado, pickled ginger, seaweed salad, mango, cucumber, sticky rice, sriracha mayo
- Roasted Jerk Chicken
- Jerk chicken legs, avocado & mango carpaccio salad, Caribbean slaw, homemade bread
- Bacon-Wrapped Jalapeños / Royal Mojito
- Classic Charcuterie / Pear & Elderflower Gin Collins
- Pork Gyoza / Mango & Coconut Daiquiri
- Seabass Ceviche / Kiwi Smash
- Steamed Bao Buns / Aperol Spritz
- Red Snapper
- Parmentier potatoes, crispy prosciutto, pea purée, peas, mint, beurre blanc
- Beef Short Rib
- Sweet onion purée, spring onion, crispy gnocchi, parmesan
- Grouper
- Saffron risotto, mango salsa, mango sauce, balsamic reduction
- Salmon
- Mediterranean roasted vegetables, quinoa, lemon & parsley yogurt sauce
- Pork & Scallops
- Sweet potato, nutmeg cream, and broccoli
- Crème Brûlée of the Day
- Gluten-Free Chocolate Brownie with Italian meringue and fresh berries
- Cranberry & Orange Eton Mess
- Sticky Toffee Pudding with toffee rum sauce and homemade ice cream
- Vegan Chocolate Orange Mousse
- Please Note
- This is a sample menu and may vary depending on the availability of local produce, dietary restrictions, and guest preferences.
Rates
| Season | 2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax | 7 Pax | 8 Pax |
|---|---|---|---|---|---|---|---|
| Winter 2026 to 2027 | $39,900 | $40,900 | $40,900 | $41,900 | $41,900 | $42,900 | $42,900 |
| Summer 2027 | $39,900 | $40,900 | $40,900 | $41,900 | $41,900 | $42,900 | $42,900 |
| Winter 2027 to 2028 | $39,900 | $40,900 | $40,900 | $41,900 | $41,900 | $42,900 | $42,900 |
| Summer 2028 | $39,900 | $40,900 | $40,900 | $41,900 | $41,900 | $42,900 | $42,900 |
Holiday Offers
Please Note that Holiday rates are subject to change.
Christmas Week: $
46,900/wk all-inclusive. Christmas charters must end by Dec 27
New Years Week: $
55,000/wk all-inclusive
Pricing
Generally Price includes:
• Use of the yacht with our Professional Captain and Chef and additional crew
• All Onboard Meals – Breakfast, Lunch, Appetizer, Dinner, and Dessert
• Snacks – Fresh Fruit, Popcorn, Granola Bars, Chips, Chocolates, and more
• Beverages – Water, Juices, Sodas, Coffee, Beer, Wine, and a Fully Stocked Bar
• Water Sport activities
• WiFi Internet Access
• Fuel for the yacht and dinghy
Generally PRICE DOES NOT INCLUDE:
• Shore activities such as dining, shopping, or special off-yacht excursions (may very - ask for details)
• Premium Beverages/Wines not normally stocked and excessive alcohol consumption
• Airport Transfers
• Crew gratuity; 15-20% of the charter cost
Please inquire for specific details.
Get in touch with us for custom pricing!
inquire nowReviews
Thank you for a wonderful week at sea! The food was amazing, the drinks delightful and the cruise around the islands unforgettable. You are a great team and you made our first trip on a catamaran an absolutely amazing adventure! Thanks for being the best hosts! T & T This was the first vacation in a very long time where I wasn’t ready to go home. Thank you Adam and Rosie for taking such good care of us. S & J
I couldn’t imagine a better way to begin my 60’s. Rosie + Adam made it so special. I can’t thank them enough. Every island they took us to was amazing and so was every meal. Definitely a trip of a lifetime. Thank you so much L & G L’s 60th B’day cruise was a dream come true - Adam + Rosie outdid themselves - Hospitality - food - information & adventure exceeded all our dreams! Thank you for being amazing hosts - God Bless ❤️ K & D A big thank you to Adam and Rosie for a beautiful week of amazing food, fun and water travel experience. Such a wonderful way to see the BVI surrounded by our family on the beautiful Mare Blu. Thank you again for the great service and memories ❤️ E & W
Adam + Rosie. Wow what a blast!! You were both amazing hosts. The food + fun was incredible. So many cool memories and a ton of laughs!! Thanks for putting up with our CRAZY family. Wishing you both health, wealth and success in your future endeavours. L & M
Adam & Rosie, Thank you for an amazing week! Of all the crews we’ve charted with over the years, you are our absolute favourite. Thank you for safety guiding us through the BVIs while we enjoyed the beaches, water toys, every delicious meal, ALL THE DESSERTS!, Uber Adam runs, Dolphins, late evening consults for all our book related research, and the very necessary drone pictures for our future real estate endeavours. . J, A, K & J
Book Your Journey With
Mare Blu
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Special Offer
Plus Expenses
Plus Expenses Charters generally don't include food and beverages as well as fuel for the yacht. Inclusions and exclusions vary by yacht, please contact us for a custom proposal.
All Inclusive
All Inclusive Charters typically include food and beverages you consume in the yacht. Inclusions and exclusions vary by yacht, please contact us for a custom proposal.
Special Offer
Plus Expenses
Plus Expenses Charters generally don't include food and beverages as well as fuel for the yacht. Inclusions and exclusions vary by yacht, please contact us for a custom proposal.
All Inclusive
All Inclusive Charters typically include food and beverages you consume in the yacht. Inclusions and exclusions vary by yacht, please contact us for a custom proposal.
Special Offer
Plus Expenses
Plus Expenses Charters generally don't include food and beverages as well as fuel for the yacht. Inclusions and exclusions vary by yacht, please contact us for a custom proposal.
All Inclusive
All Inclusive Charters typically include food and beverages you consume in the yacht. Inclusions and exclusions vary by yacht, please contact us for a custom proposal.
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