2018 53ft Catamaran Sleeps 8 Guests In 4 Cabins, Let's Rum Away!


From $14,200/week

Special Terms

Guests: 8

Length: 53ft

Cabins: 4

Built: 2018

Crew: 0

Builder: Royal Cape



8 Guests

2 Queen Beds

5 Wash Basins

4 Cabins

5 Showers

5 Electric Heads

Accommodations include:
Two queen and two double berth cabins each with an en-suite head including dry shower stalls in three cabins (one has wet head), electric head and vanity. Cabin is fully air-conditioned plus has a fan. Cabin has own stereo system, TV with Apple TV's hooked up to a server with 300+ movies.

Main salon has stereo plus TV and is fully air-conditioned.

Aft deck cockpit with BBQ area plus very large bow for lounging,...




WiFi internet access


Sun Awning

Ice maker

Ipod/device docking station

Air conditioning and fans

Inverter YES

Bimini Top


Cockpit and flybridge speakers

Night Air conditioning and fans

Water Maker: 40GPH

Deck showers

Salon TV with satellite tv

Swim Platforms

2 x ice makers
2 x refrigerators
2 x freezer
*Sailing instruction is informal


Water fun

12' RIB center console 40HP Dinghy

Stand Up Paddle

Snorkeling Gear

Underwater Camera


2 Man Kayak

Fishing Gear


Floating Mats

Beach Games

10' x 10' inflatable dock
Dinghy platform doubles as swim platform that can be lowered into the water
Towable underwater subwing
(2) floating Fatboy bean bags
(2) deck bean bag chairs
1 oversized 4 person SUP
3 single SUP's


Captain Travis has been known to say he likes Fast Cars and Slow Boats… Born in Georgia, but raised in Texas, Travis spent the early part of his career working on race car teams (and racing whenever he got a chance). He has worked on everything from Vintage Can Am cars, Formula Fords, Toyota Atlantic, F2000, World Challenge, and Nascar Super Trucks. Life in the fast lane certainly was a good time, but there was something about the calmness, and challenges, of sailing that caught his attention. He eventually hung up the tools and helmet, and bought himself a Hobie Cat and learned to sail. He also started and grew a family business with hi...




<p style="text-align: center;">Breakfast:  Green Chile Chickichanga with mixed greens</p> <p style="text-align: center;">Lunch: Shrimp Tacos with Mexican street corn and black beans</p> <p style="text-align: center;">Hors d’oeuvre: Homemade Salsa and Guacamole with Quesadillas</p> <p style="text-align: center;">Dinner:  Steak and Shrimp Fajitas with Spanish rice and refried beans</p> <p style="text-align: center;">Dessert:  Chocolate Kahlua Cheesecake</p> <p style="text-align: center;"> </p> <p style="text-align: center;">Breakfast:  Crepes with Nutella / Bananas Foster crepes with Fresh Local Fruit</p> <p style="text-align: center;">Lunch: Chicken Pesto Pasta Salad</p> <p style="text-align: center;">Hors d’oeuvre: Mini Brie en Croute with Blackberry Jam</p> <p style="text-align: center;">Dinner: Beef Tenderloin with Potatoes at Gratin and</p> <p style="text-align: center;">Dessert:  Apple Rose Puffs with Rum Sauce</p> <p style="text-align: center;"> </p> <p style="text-align: center;">Breakfast:  Omelet Bar with Hash browns and Bacon with Toast</p> <p style="text-align: center;">Lunch: Chicken Pesto Pasta Salad</p> <p style="text-align: center;">Hors d’oeuvre: Ahi Nachos</p> <p style="text-align: center;">Dinner: Grilled Lobster with Caribbean Rice and Grilled Vegetables</p> <p style="text-align: center;">Dessert: RumAway Bread Pudding</p> <p style="text-align: center;"> </p> <p style="text-align: center;">Breakfast:  Banana Pancakes with Sausage and Fresh Fruits</p> <p style="text-align: center;">Lunch: BBQ Pork Sliders with New Potato Salad and Fruit Salad</p> <p style="text-align: center;">Hors d’oeuvre: Stuffed Mushrooms with Sausage and sage</p> <p style="text-align: center;">Dinner:  Grilled Ginger Tuna Steaks with Mashed Sweet Potatoes and Grilled Asparagus</p> <p style="text-align: center;">Dessert:  Strawberry Pound Cake with Fresh Whipped Cream</p> <p style="text-align: center;"> </p> <p style="text-align: center;">Breakfast:  Ham and Pepper Frittata with Yogurt Parfait</p> <p style="text-align: center;">Lunch:  Grilled Brie and Peach Panini with Spinach Salad</p> <p style="text-align: center;">Hors d’oeuvre: Stuffed Artichokes</p> <p style="text-align: center;">Dinner:  Caprese Chicken over Angel hair Pasta with Mozzarella Salad</p> <p style="text-align: center;">Dessert:  Tiramisu</p> <p style="text-align: center;"> </p> <p style="text-align: center;">Breakfast:  Eggs Benedict with Roasted Potatoes and Fresh Fruit</p> <p style="text-align: center;">Lunch:  Lamb Gyros with Orzo Salad</p> <p style="text-align: center;">Hors d’oeuvre: Hummus with Pita, Olives, and Feta Spread</p> <p style="text-align: center;">Dinner:  Chicken Souvlaki with Grilled Potatoes and Squash</p> <p style="text-align: center;">Dessert: Watermelon in Honey Syrup with Cinnamon Yogurt</p> <p style="text-align: center;"> </p> <p style="text-align: center;">Breakfast:  RumAway French Toast with Fresh Fruit and Bacon</p> <p style="text-align: center;">Lunch:  Grilled Cheeseburgers with Potato Casserole</p> <p style="text-align: center;">Hors d’oeuvre:  Charcuterie and Cheese Board</p> <p style="text-align: center;">Dinner:  Jerk Pork Tenderloin with Coconut Ginger Rice and Glazed Carrots</p> <p style="text-align: center;">Dessert:  Creme Brûlée</p> <p> </p>



Upcoming 12 months reservations calendar 

Available - the dates are available for your charter

Booked - booked by another client group already

Hold - held by another client group, not yet booked, and can be challenged

Unavailable - blocked out by the Owner and unavailable to challenge




Reviews (10)

September 2021

We cannot say enough to express what an incredible experience it was to charter with Travis & Tara aboard RumAway. From picking us up at the airport with “Welcome to St. Thomas” refreshments to the send-off breakfast on our last morning, we were blown away by Travis & Tara’s hospitality, warmth, passion, and excitement for life and commitment to providing the ultimate experience for their guests. ...

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June 2021

Thank you so much Mr Travis & Mrs Tara! This was a while new experience for my family and something we'll remember for a lifetime.
-Tran, An, Thu, Thi & Megan

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June 2021

Travis & Tara,

Thank you so much for a great and magical vacation thru the USVI. We loved the boat and can't stop talking about the food! You were so hospitable and granted our every request. The girls really appreciated all the toys and activities. We are so blessed for our time with you and your lovely boat!

Thanks again,
Lloyd, Jamie, Masan, Lang & Wit

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June 2021

Thank you for everything you've done for us these past 3 days. The food was top tier, sights & sailing a 10/10 and hospitality and service was way more than I could ask for. This will definitely be an experience I won't forget.

"Life moves pretty fast; if you don't stop & take a look around once in awhile, you might miss it"
Thank you for the amazing service Mr. & Mrs. Travis! This wi...

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June 2021 - broker provided survey

How did you enjoy your cruising vacation?
We loved our trip with Travis and Tara. It was our first catamaran charter and we had high expectations going into the vacation. It lived up to and even exceed all of them.

How would you describe your Captain and crew? Were they Courteous? Helpful? Friendly? Attentive? Knowledgeable?
We can’t say enough about the crew. That was probably our...

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June 2021

What an amazing week! From the amazing itinerary to the delicious meals, our week at sea was perfect! Travis is the ultimate guide and fact guru! Tara is the most wonderful chef and drink master! They went above and beyond from the snorkel spots to the most beautiful sunsets and sparkling lights. We can't wait to Rumaway again!

- The AXXXXN Family

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