DOLPHIN DAZE
2013 58ft Catamaran Sleeps 10 Guests In 5 Cabins, Fun and family friendly
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From $29,200/week
Special Terms
Holiday weeks may differ, please enquire!
Guests: 10
Length: 58ft
Cabins: 5
Built: 2013
Crew: 2
Builder: Leopard
Among the many intriguing features of the Leopard 58, the flybridge with seating for up to 10 people, outdoor kitchen, and grill is one of the most impressive focal points. Enjoy meals, lounging, and taking in beautiful panoramic views on this expansive flybridge. The large open aft deck and forward cockpit offer additional space for alfresco dining or lounging. To enhance durability and beauty, the flybridge, the aft deck and forward cockpit are all covered in a lightweight high impact simulated teak. Two queen cabins on the bridge deck level with its own private outdoor living space. Imagine waking up with the gentle breeze coming into you...
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Accommodations
10 Guests
4 Queen Beds
5 Showers
5 Electric Heads
5 Cabins
1 King Beds
5 Wash Basins
Four queen cabins with bathrooms en-suite and one king which can be split into 2 twin beds with en-suite bathroom....
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Amenities
WiFi internet access
Generator:Yes
Sun Awning
Ice maker
Ipod/device docking station
Air conditioning and fans
Inverter Yes
Bimini Top
BBQ
Cockpit and flybridge speakers
Night Air conditioning and fans
Water Maker
Deck showers
Salon TV with satellite tv
Swim Platforms
Water fun
14' 60 HP Dinghy
Kneeboard
1 Man Kayak
Snorkeling Gear
Underwater Camera
Kids Water Skis
Tube
2 Man Kayak
Fishing Gear
Wakeboard
Stand Up Paddle
Floating Mats
Beach Games
Captain is not a certified sailing instructor but is happy to teach guests the basics of sailing.
Floating Lily Pad
Huge Flybridge
Wet Bar and Grill on Flybridge
Bean Bags
Kayak
SUP's
Tube
Crew
Sylvio was truly blessed Growing up on the Shores of the Northumberland Streight, located on the Atlantic Coast of Canada where most activities revolve around the Sea in some manner. As a kid he learned to sail at his local sailing school and did so for 9 consecutive years where he liked to race dinghies but most of all he just loved to Sail and while doing so he earned his CYA Silver Sail Certification.
After a career as an entrepreneur and seeing his boys off to college Sylvio decided to plot a new course in life and tacked towards a career in Professional Yachting, he earned his Captain RYA Yacht master Certification, and all other prere...
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Cuisine
<p style="text-align: center;"><span style="color: #e67e23;"><strong>BREAKFAST</strong></span></p> <p style="text-align: center;"><strong><span style="font-family: arial, helvetica, sans-serif;">All breakfasts are served with fresh fruit, bread, jams, fresh juice and Coffee or Tea.</span></strong></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Smashed Avocado Toast with eggs your way sprinkled with Shichimi Togarashi and Lemon Zest </span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Eggs Benedict with Prosciutto Di-Parma on fresh Cheddar & Rosemary Courgere with Hollandaise Sauce.</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Cinamon Brioche French toast with Canadian Beacon & Maple Syrop.</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Mediterranean Frittata with sundried tomatoes, green onions and baby spinach topped with Greek feta cheese.</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Leccarda Oven Baked Nutmeg Pancakes served assorted fruit Coulis.</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Italian Calazione Style Breakfast with a perfect cup of Coffee, Cappuccino or Café Latte with a side of bread, Biscotti and Pastry with Fruit marmellata.</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Breakfast Brunch Charcuterie Board including Cheeses, French Croissants & Breads, Fruit & Jams, French Eggs Farcis, Quiches.</span></p> <p style="text-align: center;"><strong> </strong></p> <p style="text-align: center;"><span style="color: #e67e23;"><strong>LUNCH</strong></span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Catch of the Day Fish Tacos with a Mango Slaw and Lime Crema served with Caribbean Rice</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Asian steamed Dumplings with Soy & roasted Sesame Ginger Sauce served with Asian Noodles</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Pulled Pork sliders with Citrus & Pineapple Slaw served with Dijon and Sweet Pickle Potato Salad</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Greek Lamb Burgers with Mint Tzatziki Sauce served with Fennel Slaw Salad</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Spicy Anegada Conch & Citrus Risotto</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Grilled Pork Tenderloin Skewers with Lemon Grass/Garlic marinade served with Orzo Greek Salad </span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Grilled Chicken Gorgonzola Penne served with Garlic Toast</span></p> <p style="text-align: center;"><strong> </strong><strong> </strong></p> <p style="text-align: center;"><span style="color: #e67e23;"><strong>APPETIZERS</strong></span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">San Marzano’s Tomato’s & Basil Bruchetta’s on Garlic Crostini's</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Charcuterie Board with assorted Olives, Cornichons, Tapenade, Mustards & French Bread</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Fondu with Civilized Cheese & Artisan Breads</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Onigirazu Shushi Sandwiche</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Italian Porcini Mushroom Arancini Balls with Basil Pesto Dipping Sauce</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Anegada Conch Fritters with Dijon & Lime Aioli</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Chicken Wings Charcuterie Board with Vegetable Crudité and dipping Sauces</span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="color: #e67e23;"><strong>DINNER</strong></span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Amalfi Coast Fried Zucchini & Pasta Alla Nerano topped with Parmigiana Reggiano & Fresh Basil</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Grilled Cocoa Crusted Pork Loins served with Grilled Vegetables, Whipped Horse Radish Potatoes & Chasseurs Sauce</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Caribbean Raclette with Shrimps, Mahi Mahi, Scallops, Chicken, Pork, Vegetables served with Salad & dipping Sauces</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Anegada Spiney Lobster Tails grilled in Garlic & Herb Butter served with Mini Penne Tomato & Dill Salad</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Grilled Beef Tenderloin served with a Garlic Parmesan Orzo, Grilled Vegetables & Onion and Butter reduction Sauce</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Grilled Tirado de Mah Mahi with Avocado & Mango Dressing served with Mushroom Risotto</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Asian Sesame Seared Tuna Steak served with Vinegar Micro Greens and Vegetable Kabobs</span></p> <p style="text-align: center;"><strong> </strong></p> <p style="text-align: center;"><strong><span style="color: #e67e23;">DESSERT</span></strong></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Virgin Islands Key Lime Pie</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">The Best Ever Carrot Cake</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Grape Fruit & Coconut Pie in a Jar</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Chocolat Pudding Cake</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Island Coconut Pear Crisp</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Pain Killer Rice Pudding</span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Mango Yogurt Mousse Cake</span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-size: 12pt; font-family: arial, helvetica, sans-serif;"><span style="color: #ff9900;">STANDARD SHIPS BAR</span></span></p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Soft drinks, sodas, water, beers and well drinks, cocktails are available for your enjoyment.</span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-family: arial, helvetica, sans-serif;">Spirits </span></p> <p style="text-align: center;">Vodka brands: Tito’s, Stoli, Smirnoff</p> <p style="text-align: center;">Whiskey brands: Johnny Walker, Dewars, Jack Daniels</p> <p style="text-align: center;">Tequila brands: Souza, Milagro</p> <p style="text-align: center;">Rum brand: Cruzan</p> <p style="text-align: center;">Gin brands: Gordans, Tanqueray </p> <p style="text-align: center;">Assortment of liqueurs.</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><strong>Red and White Wines </strong></p> <p style="text-align: center;">Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><strong>Beer</strong></p> <p style="text-align: center;">Bud, Coors, Corona, Miller, Caribe, Presidente</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><strong>Please let your broker know your preferred brand.</strong></p> <p style="text-align: center;"><strong>If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive. </strong></p> <p style="text-align: center;"><strong>These would be at an additional cost to you.</strong></p>