2011 50ft Catamaran Sleeps 6 Guests In 3 Cabins, Paradise sailing
AZURIA is a beautiful Lagoon 50, refit in 2018/19, offering 3 queen cabins each with private bath. The master cabin is larger and includes a private sofa and lounge area. Master cabin also has own ensuite head with a separate shower stall, electric head and vanity. The other two spacious guest cabins each have a queen size berth, ensuite bathroom with electric toilet and semi-wet shower area. There is plenty of deck space for alfresco dining, lounging and sunbathing. All cabins have individually controlled air conditioning units for client comfort . 2019 Award Winning Yacht & Crew: BVI Annual Charter Yacht Show - 1st Place for Best Mul...
3 Queen Beds
3 Wash Basins
3 Electric Heads
Three guest cabins with queen size berths. The Master Cabin has a separate shower stall, the remaining two guest showers are semi-wet showers. Spacious main salon and cockpit for lounging, dining, socializing and watching the sunsets.
All 78"L x 66"W
Azuria carries an Automated External Defibrillator (AED) onboard....
WiFi internet access
Ipod/device docking station
Air conditioning and fans
Cockpit and flybridge speakers
Night Air conditioning and fans
Water Maker: Yes, 1,800
Salon TV with satellite tv
New Sails October 2019
Yoga! April - October: Start the day off mindfully with a complimentary private yoga session. As an RYT 200 Certified Yoga Teacher, Brittany offers vinyasa based classes designed to connect her students with the elements and cultivate inner peace. Typically held at sunrise on the beach, her classes are accessible for beginners and will have you feeling centered and refreshed.
13' Center console NEW 2019 50hp NEW 2019 Dinghy
1 Man Kayak
Adult Water Skis
2 Man Kayak
Stand Up Paddle
4 bean bag chairs on bow
3 pax banana
1 men's wake board
1 woman's wake board
8 person floating island
Bow bimini cover
Cockpit, flybridge and forward deck speakers.
TVs with DVD player in each cabin.
To maximise year round bookings, Azuria now has two crews; Mark & Sally will be onboard 1st November through to 31st March and
Michael Vaughan and Brittany Kiley (ex Tabula Rusa) will take the helm from 1st April through to the end of October for your summer charters.
Welcome aboard AZURIA and truly have your DREAM VACATION OF A LIFETIME, on our immaculately maintained catamaran.
Mark and Sally have an extensive reputation for been a fun loving, highly knowledgeable, as some of the most experienced crew in the BVI!
This is demonstrated by the high number of repeat guests who come back again and again, for more relaxation, pampering and f...
<p><span style="font-weight:bold">Chef Sally's Sample Menu</span></p><p><span style="font-style:italic">This is just a small selection of Sally’s many mouth-watering menus. All menus are individually planned to suit our guest individual requests and dietary preferences. </span></p><p><span style="font-weight:bold">BREAKFASTS</span></p><p>All served with succulent local fruits, chilled fruit juices, freshly brewed coffee and a selection of teas. Plus cereals, yogurts and a variety of pastries, breads, toast and preserves each day.</p><ul><li>Eggs Benedict with Crispy Bacon or Smoked Salmon on English Muffins</li><li>Breakfast Sausages with French Toast and Puerto Rican style Plantains</li><li>Banana and Choc Chip Pancakes, topped with honeyed Bacon</li><li>Cheese & Ham Croissant Bake with Tomato garnish</li><li>‘Viking’ Omelettes …..Fit for any modern day pirate!</li><li>Captain Cocktail Special! – Saute potatoes, topped with scambled eggs, cheese and bacon</li></ul><p><span style="font-weight:bold">LUNCHES</span></p><p>To accompany your meal: Ice Cold Water, Chilled soft drinks, a favourite cocktail, beer or wine. With a Selection of Fresh Fruit or a small sweet delight to follow.</p><ul><li>Mousseline of Trio of Fish in a layered Terrine, Mixed Bean Salad and Caribbean Egg and Potato Salad.</li><li>Sally’s Famous ‘ FINGER LICKIN BABY BACK RIBS’ (the most sort after receipe from our guests!), Assorted Red Vegetable Sweet and Sour Salad, accompanied by Freshly Baked Foccacia Bread.</li><li>Mozzarella, Tomato and Basil Summer Pasta with a Tossed Green Salad and Hot Baguette Rolls</li><li>Caesar Salad with a choice of extras; Smoked Salmon & Salmon, Shrimp, Chicken & Bacon or just plain, served with a Tomato and Balsamic Medley, and Hot Garlic Bread</li><li>Sally’s Homemade Gourmet Cheese Burgers (In Paradise!)plus Homemade Coleslaw (to a secret receipe!) and French Fries</li><li>Lobster, Local Mango and Avocado Salad,on a bed of mixed Salad drizzled with a Mango Coulis, plus Sweet Pepper Salad and Freshly Baked Mixed Grain Baguette.</li><li>Mushrooms Stuffed with walnuts & goat’s cheese, with Little Gems and Blue Cheese Salad and a Variety of Hot Crusty Rolls</li></ul><p><span style="font-style:italic">“They say the third time is a charm. Well we will agree with our third time to the BVI was by far the most fun. Sally your meals were superb and Mark your cocktails were fabulous. It was great getting to know the both of you, and good luck in all of your adventures!” </span><span style="font-weight:bold"> Marty & Carole Farrell (Pittsburg – USA)</span> </p><p> </p><p><span style="font-weight:bold">SUNDOWNERS ACCOMPANIED BY HORS D'OEUVRES</span></p><p>One of Mark’s many Cocktail Specials be it a ‘Viking Vibration’, ‘Rum 4 UR Life’, Bushwacker , Calypso rose, Margarita Classic or a favourite of your own. Mark also has a wide selection of ‘Virgin’ Cocktails which appeal to all ages. Accompanied by a selection of the following:</p><ul><li>Mini Crab Cakes and Spicy Potato Cakes with a Sweet Chilli and Mango Dipping Sauce.</li><li>Asparagus, or Figs stuffed with Mozzarella, wrapped in Bacon</li><li>Sesame Beef Skewers with a Hot Soy and Scallion Dip</li><li> ‘Reggie Reggie’ Nachos with Tomato Salsa and ‘Best Ever’ Guacamole</li><li>Crab Salsa or Goat’s Cheese and Olive Tapenade on Crostini</li><li>Chicken Satay with Crunchy Peanut Sauce</li><li>Spanish Tapas:Tiger Prawns in a Chilli & Garlic Butter, Serrano Ham, Manchego Cheese, Fried Chorizo.</li></ul><p> </p><p><span style="font-style:italic">“The most amazing time we have ever spent aboard any yacht. Thank you so much. Sally, you put every restaurant to shame, your cooking is incredible.” </span><span style="font-weight:bold">Sue & Anthony Steward & Tigs! (Capetown –South Africa)</span></p><p><span style="font-weight:bold">DINNERS</span></p><p><span style="font-style:italic">Elegantly served in our spacious cockpit under star studded skies, with iced water and selection of wine to accompany the following:</span></p><ul><li>Seared Ahi Tuna Steak with Lemon & Herb Butter, alongside are Garlic and Herb New Potatoes, Beans and Cherry Tomatoes</li><li>Rack of Lamb with a Mustard & Apricot Crust, Timbale of Carrot & Courgette Julienne and Stack of Sauté New Potatoes</li><li>Sweet Chilli & and Ginger Swordfish Steak, Mixed Stir-Fry Vegetables and Wild Rice</li><li>Caribbean ‘Surf and Turf’ with Fillet Beef Steak cooked to your liking, Jumbo Tiger Shrimp topped with a Blue Cheese Butter and accompanied by Homemade ‘Jenga’ Steak Fries and Roasted Vine Cherry Tomatoes.</li><li>Sea Bass Fillet on Saffron Rice with a Carrot and Poppy Salad and Tahini Sauce</li><li>Duck Breasts with Soy and Ginger Sauce, Wilted Greens and Egg Noodles</li><li>King Prawns in Sweetcorn and Coconut Sauce, Deep Fried Coconut King Prawns and Basmati Rice</li></ul><p> </p><p><span style="font-weight:bold">DESSERTS</span></p><ul><li>Chocolate & Cointreau Mousse with orange segments</li><li>Key Lime Pie with Confectionary Cream</li><li>Crème Brule with Crème de Cassis soaked Raspberries</li><li>Grand Marnier Crepes with freshly Whipped Cream</li><li>Individual Mango & Kiwi Pavlovas</li><li>Lemon and Ginger nut Cheesecake with Fresh Blueberry Coulis</li><li>Caribbean Chocolate & Rum Banana served with fresh Cream</li></ul><p> </p><p><span style="font-style:italic">Freshly Brewed Coffee or Tea with Liqueurs</span></p>
Upcoming 12 months reservations calendar
Available - the dates are available for your charter
Booked - booked by another client group already
Hold - held by another client group, not yet booked, and can be challenged
Unavailable - blocked out by the Owner and unavailable to challenge
Our trip to the USVI on the Azuria was fantastic! Could not recommend this trip enough. The yacht was was comfortable, clean and well maintained. The scenery was magnificent! The BEST part was our crew!!! Hands down, Captain Mike and Chef Brittany surpassed our expectations each and every meal. They went above and beyond to deliver 5 star plus meals, cocktails and service. They even decorated the...
Britt & Mike,
We cant thank you enough for such a wonderful week. Everything was incredible (especially all the delicious meals!) you helped our family make so many new memories - we cant wait to come back next year and hear all about your wedding!
Attention to detail in every aspect.
Michael and Brittany treated us like royalty and catered to our needs every day from 7am until we tucked ourselves in bed each night for 7 nights. They work with a sense of responsibility while enjoying what they do and proud to share their work with you, whether it was a fabulous meal with a Michelin style presentation, cocktails with flair, positioning you ...
Michael & Brittany,
Thank you guys so much for showing us gorgeous locations. Blown away by the natural beauty here! You have both been so incredibly kind and if you ever come to Charlotte you have an open invitation to stay at my home!
Mike and Britt!
There aren't words for how grateful I am to introducing us to life on the water. I am officially hooked! Cant wait to come back with adults for another fun week :) I really appreciate all of your patience with a single mom of three crazy high energy kids, and one insanely picky eater! Thank you for showing us all of your favorite bays and ordering the dolphins, turtles and stin...
Mike and Britt, 6 March 2021
Thank you so much for an amazing week aboard Azuria. We enjoyed every minute in the beautiful USVI. Your gracious hospitality made everything delightful. Definitely one for the record books. Many Thanks
Mike and Britt,
This is a trip I will never forget. Every second of it was a blast. All of the meals were super yummy. Congrats on your engagement. Can’t wait...
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