2021 54ft Catamaran Sleeps 8 Guests In 4 Cabins, Spacious, stylish, and comfortable


From $30,700/week

Special Terms

Guests: 8

Length: 54ft

Cabins: 4

Built: 2021

Crew: 2

Builder: Bali Catamarans



8 Guests

4 Queen Beds

4 Wash Basins

4 Cabins

4 Showers

4 Electric Heads

Four queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All cabins with exception of starboard aft (crew) cabin are dry heads.
All cabins have individually contract air-conditioning for each cabins comfort.
Top desk fly-bridge with lounging and seating with a 360 degree view.
Forward cockpit and lounge and dining area.
Aft cockpit with seating and dining accommodations.
Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.
Crew is flexible should clients need the aft starboard cabin.

All queen berths are 5...




WiFi internet access


Sun Awning

Ice maker

Ipod/device docking station

Air conditioning and fans

Inverter Yes

Bimini Top


Cockpit and flybridge speakers

Night Air conditioning and fans

Water Maker

Deck showers

Salon TV with satellite tv

Swim Platforms


Water fun

12 Ft 40 HP Dinghy

Stand Up Paddle

Fishing Gear


Floating Mats

Beach Games


Snorkeling Gear

Underwater Camera

10 ft. floating dock
Underwater lights
Floats / Noodles


CAPTAIN Wouter Hanekom
Hailing from South Africa, Wouter grew up going on weekend retreats with his family where water sports were the main activity. He can teach you a trick or two! His love of the water transitioned into sailing and he started sailing around the Mediterranean and Caribbean working for a large flotilla company.

He spent the last several years workings as a sailing instructor where he had the pleasure to teach and share his love of sailing with others. Most recently in the last year he has sailed a catamaran from Cape Town to Grenada, delivered several yachts throughout the Caribbean, as well as chartered in The Bahamas. H...




<div><span style="font-size: 12pt;">BREAKFAST</span><br /><span style="font-size: 12pt;">A fresh fruit platter, yoghurt and cereals are served with breakfast every day</span><br /><span style="font-size: 12pt;">Shakshuka - a Tunisian and Israeli dish of eggs poached in a sauce of tomatoes, onions,</span><br /><span style="font-size: 12pt;">pepper and spices</span><br /><span style="font-size: 12pt;">Brioche french toast with bacon and maple syrup</span><br /><span style="font-size: 12pt;">Toasted avocado bagel sprinkled with feta cheese, chilli peppers and microgreens</span><br /><span style="font-size: 12pt;">Sweet potato rosti with smashed avocado and topped with a poached egg</span><br /><span style="font-size: 12pt;">Breakfast frittata</span><br /><span style="font-size: 12pt;">Classic eggs benedict</span><br /><span style="font-size: 12pt;">Buttermilk pancakes served with fresh fruit and maple syrup</span></div> <div> </div> <div><span style="font-size: 12pt;">LUNCH</span><br /><span style="font-size: 12pt;">Mediterranean pearl couscous salad and grilled prawns</span><br /><span style="font-size: 12pt;">Tuna poke bowl with rice, mango, avocado, cucumber, and radish topped with sesame seeds, peanuts and sriracha mayonnaise</span><br /><span style="font-size: 12pt;">Miso maple-glazed salmon served with quinoa</span><br /><span style="font-size: 12pt;">Fish cakes with homemade sweet potato chips and pesto mayo dip</span><br /><span style="font-size: 12pt;">Stir fried chicken peanut noodles</span><br /><span style="font-size: 12pt;">Penne alla vodka, focaccia and tomato salad</span><br /><span style="font-size: 12pt;">Balsamic steak and feta salad with gremolata and grilled corn served with garlic bread</span></div> <div> </div> <div><span style="font-size: 12pt;">APPETIZERS</span><br /><span style="font-size: 12pt;">served at cocktail hour with the captain’s cocktail of the day</span><br /><span style="font-size: 12pt;">Homemade hummus mezze and crudites</span><br /><span style="font-size: 12pt;">Charcuterie board with an assortment of cheese, fruit and biscuits</span><br /><span style="font-size: 12pt;">Crab cake poppers and aioli</span><br /><span style="font-size: 12pt;">Quesadillas with salsa, queso and avocado</span><br /><span style="font-size: 12pt;">Squash, sage and chestnut rolls</span><br /><span style="font-size: 12pt;">Sushi selection</span><br /><span style="font-size: 12pt;">Loaded nachos with salsa and guacamole</span></div> <div> </div> <div><span style="font-size: 12pt;">DINNER</span><br /><span style="font-size: 12pt;"><em>Entrees</em></span><br /><span style="font-size: 12pt;">Tomato basil bruschetta with balsamic drizzle</span><br /><span style="font-size: 12pt;">Mushroom soup</span><br /><span style="font-size: 12pt;">Carrot, orange and halloumi salad</span><br /><span style="font-size: 12pt;">Camembert and berry jam phyllo pastry baskets</span><br /><span style="font-size: 12pt;">Butternut squash and bacon soup</span><br /><span style="font-size: 12pt;">Caprese salad</span><br /><span style="font-size: 12pt;">Melon, mint and prosciutto crudo</span></div> <div> </div> <div><span style="font-size: 12pt;"><em>Mains</em></span><br /><span style="font-size: 12pt;">Baked local fish with a cajun garlic butter sauce and a side of oven roasted green beans with garlic and parmesan</span><br /><span style="font-size: 12pt;">Slow cooked beef short ribs</span><br /><span style="font-size: 12pt;">Saffron, leek and scallop risotto</span><br /><span style="font-size: 12pt;">Roasted miso-butter chicken thighs and creamy mashed potato</span><br /><span style="font-size: 12pt;">Oven-baked garlic herb salmon with beetroot puree and asparagus</span><br /><span style="font-size: 12pt;">Turkey meatballs in a creamy red curry sauce served with rice and freshly made naan bread</span><br /><span style="font-size: 12pt;">Tuscan gnocchi</span></div> <div> </div> <div><span style="font-size: 12pt;">DESSERTS</span><br /><span style="font-size: 12pt;">Flourless chocolate cake with coffee cream and raspberry coulis</span><br /><span style="font-size: 12pt;">Oreo ice cream cake</span><br /><span style="font-size: 12pt;">Lemon posset</span><br /><span style="font-size: 12pt;">Chocolate brownies with homemade ice cream</span><br /><span style="font-size: 12pt;">Raspberry cheesecake</span><br /><span style="font-size: 12pt;">Grilled pineapple with coconut ice cream</span><br /><span style="font-size: 12pt;">Banoffee pie with chocolate and salted caramel</span></div> <div> </div>



Upcoming 12 months reservations calendar 

Available - the dates are available for your charter

Booked - booked by another client group already

Hold - held by another client group, not yet booked, and can be challenged

Unavailable - blocked out by the Owner and unavailable to challenge




Reviews (6)

March 2022 - Broker provided survey

Comment on the comfort onboard Windward 54 : great 100%
Comment on the condition of Windward 54 : pristine
Comment on the cleanliness of Windward 54: pristine
Comment on the congeniality of your Captain and crew: Great to get along with
Comment on the service of your Captain and crew: Absolutely great
Comment on the fun aspect of your Captain and crew: No problems there
Comment on the expert...

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This vacation worth every penny...

Capt Wouts and Chef Kelly are far better than we could've ever imagined. They are true professionals and have the absolute best personalities a charter guest could ask for. They're excellent with children and wise beyond their years. Kelly is an amazing chef, she went so far beyond our expectations. She's also a great crew member when Capt Wouts needed assistance with the anchor, dinghy, etc. This...

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Best vacation ever!

Best vacation ever - leaving the stresses of life behind! Wouts and Kelly are amazing humans and we are so thankful for them keeping our family safe while giving us the adventure of a lifetime. The places and exploration exceeded our imagination, the food was incredible, healthy, tasty - just amazing, but the company was the best! Thank you to Wouts and Kelly for sharing a bit of themselves with o...

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An amazing time....

Capt Wouts and Chef Kelly made this trip an amazing time, we really enjoyed everything and we are so grateful to meet such lovely people - as they are - and to spend such a great time together! Thanks a lot for caring, we will never forget and hope to see them both again!

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Thanks to Captain Wouts and Chef Kelly for an awesome week and experience! From the first day they both made us feel like we were family. The trip would not have been the same with anyone else. They made the kids feel comfortable and like family as well. It was such a pleasure getting to know them both and we look forward to seeing them again.

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This was our first charter family vacation and wished we had done it sooner! It was the best family vacation we ever experienced. For the first time, as parents, we were not exhausted after the vacation for having to plan daily excursions and meals throughout the trip. Captain Wouts was incredible with our three teen boys. He kept them busy everyday. His patience and thoughtfulness with teaching t...

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