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TURQUOISE TURTLE

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2001 50ft Catamaran Sleeps 6 Guests In 3 Cabins, Scuba and Sailing Adventure

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From $11,700/week

Special Terms

Guests: 6

Length: 50ft

Cabins: 3

Built: 2001

Crew: 0

Builder: VOYAGE yacht

Turquoise Turtle is a Voyage 500 sailing catamaran with 3 en-suite queen cabins. She has a spacious salon and cockpit for dining and entertainment, and two large trampolines forward for lounging in the sun and enjoying the fresh ocean breeze. She offers lot of water toys for young and old at heart. There is also water access from a drop down ladder on the bow....

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Accommodations

6 Guests

3 Queen Beds

4 Wash Basins

3 Cabins

4 Showers

4 Electric Heads

Listing pricing is for 3 en-suite queen cabins each with private bath with electric toilet and shower.

BERTH MEASUREMENTS:
All berths are 82" long by 60 wide.

****BABY FRIENDLY BOAT, WE LOVE BABIES***...

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Accommodations

Amenities

WiFi internet access

Generator:Northern Lights

Sun Awning

BBQ

Cockpit and flybridge speakers

Air conditioning and fans

Inverter Yes

Bimini Top

Salon TV with satellite tv

Swim Platforms

Night Air conditioning and fans

Water Maker

Deck showers

Ipod/device docking station

Amenties

Water fun

14' 50 Dinghy

Stand Up Paddle

Beach Games

Kneeboard

Snorkeling Gear

Underwater Camera

Tube

Fishing Gear

Inflatable water toys
Noodles
Snorkel gear
4 bean bag loungers
Large inflatable toucan bird
Inflatable flamingo
6 sun beds on Trampoline for relaxing in the sun or sleeping under the stars.

Crew

Andre and Alison Stroebel are from South Africa and have been married for 32 years. They love the sea and are either on it, in it or under it. They started sailing together even before they were married and raced Hobie Cats as a hobby. Soon they started sailing larger catamarans off the unpredictable east and west coasts of South Africa. In 2011 they left South Africa on the Cape Town to Rio de Janeiro Yacht Race on their catamaran Rat Catcher, crossing the Atlantic and ending second in their class. Since then they have been cruising in the Caribbean and are excited to share their experiences with you. They are both qualified SSI Dive Masters...

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Crew

Cuisine

<p><span style="font-weight:bold">BREAKFAST</span></p><p><span style="font-style:italic">A fresh fruit platter, Fruit Juice, Tea and Coffee are served with breakfast every day.</span></p><ul><li>Salmon and Ham platter with Bagels and cheese selection</li><li>Pancakes with maple syrup and bacon.</li><li>Egg, Bacon, Sausages, Mushrooms and Tomato with toast</li><li>Savory French toast Ham and Cheese rollups.</li><li>Breakfast Banana Split</li></ul><p> <span style="font-weight:bold">LUNCH</span></p><p><span style="font-style:italic">Lunch is served with your choice of soft drink, iced tea, beer or your favorite cocktail.</span></p><ul><li>Spinach and Mushroom Crust less Quiche with seasonal salad.</li><li>Salmon Burgers with Arugula, Pear and Gorgonzola salad</li><li>Chili Lime Chicken Salad with fresh baked bread</li><li>Bacon wrapped Chicken tenders with Chickpea, Avocado and Feta Salad</li><li>Savory Muffins with fresh sliced tomato ham and cheese</li></ul><p> </p><p><span style="font-weight:bold">DINNER</span></p><p><span style="font-style:italic">Your choice of Wine, Beer or your favorite Cocktail to accompany your dinner.</span></p><ul><li>Traditional South African Bobotie (Beef Bake) on savory yellow rice with Avocado, Sweet Pepper and corn salad</li><li>Garlic Shrimp with Peas and Linguine</li><li>Grilled Rib Eye Steak with Twice Baked Potato and Roasted Brussel Sprouts with Blue Cjeese and Pomegranate Arils</li><li>Coconut crusted Mahi Mahi and Lime Cous Cous and sautéd Asparagus</li><li>Grilled Salmon, Rosemary baked baby potatoes and Watermelon salad.</li></ul><p> <span style="font-weight:bold">DESSERTS</span></p><ul><li>Key Lime Pie</li><li>Poached Pears in Red wine </li><li>Chocolate Rum cake topped with fresh rum cream</li><li>Baked Bananas Caribbean</li><li>Lemon Posset</li><li>Mango and Mascarpone Pound Cake Stacks.</li></ul><p> </p>