SIREN SONG

png-transparent-scuba-diving-diver-down-

2004 47ft Catamaran Sleeps 6 Guests In 4 Cabins, Listen to the Siren's sweet sounds

text

From $11,250/week

Special Terms

Guests: 6

Length: 47ft

Cabins: 4

Built: 2004

Crew: 2

Builder: Leopard

Read More...

Accommodations

6 Guests

3 Queen Beds

4 Wash Basins

4 Cabins

4 Showers

3 Electric Heads

Starboard Forward Cabin has a TV/DVD
New outside seats and canvas
Custom wood chart table and davits
New 13ft 60HP center counsel tender.
Inside new refrigeration and galley...

Read More...

 

Amenities

WiFi internet access

Generator:Yes

Sun Awning

Ice maker

Ipod/device docking station

Air conditioning and fans

Inverter Yes

Bimini Top

BBQ

Cockpit and flybridge speakers

Night Air conditioning and fans

Water Maker: No

Deck showers

Salon TV with satellite tv

Swim Platforms

 

Water fun

13' 60hp Dinghy

Wakeboard

Stand Up Paddle

Snorkeling Gear

Underwater Camera

Adult Water Skis

Kneeboard

1 Man Kayak

Fishing Gear

Kids Water Skis

Tube

Floating Mats

Beach Games

Two SUPs

Crew

Captain Ryan has always lived close to or on the water. Ryan grew up in Michigan on the Great Lakes. This 50 Ton Merchant Mariner has a BA from Michigan State University. He had tried his hand at various business ventures, but the Siren Song of the Virgin Islands kept calling his name. Raised in a suburb of Detroit, Capt Ryan was cruising on his first sailboat by age 10. When Ryan did a Natural Science Study Abroad with MSU the USVI and BVI he knew he found the perfect paradise. Ryan's love of local Ecology and Natural Science always drew him back to these spectacular dormant volcanoes rising out of the sea. Ryan has many other Hobbies & Int...

Read More...

 

Cuisine

<p style="text-align:center"> </p><p><span style="font-weight:bold"><span style="font-style:italic">Day 1</span></span></p><p>Appetizer:<br/>Sushi / sashimi <br/>Dinner: ​ Mandarin pork roast, mashed potatoes &amp; veggies served with homemade herbed bread &amp; compound butter assortment <br/>Dessert:​ Jamaican Toto (Coconut cake) / vanilla ice cream / caramel &amp; bourbon drizzle Saturday <br/> <br/> <br/><span style="font-weight:bold"><span style="font-style:italic">Day 2</span></span><br/>Breakfast: ​Bacon egg and spinach Benedict served with ripe fruit <br/>​Lunch:​ ​ Black and blue ribeye salad - Blackened ribeye steak, arugula, cherry tomatoes, red onions, blue cheese crumbles and homemade balsamic dressing <br/>Appetizer: ​ Fruit and cheese board: Puff pastry covered triple cream brie atop local jam, Danish blue, Gouda &amp; goat’s cheeses topped with balsamic glaze, honey, spiced nuts &amp; dukkah, aside apple slices &amp; flatbread crackers <br/>Dinner:​ Traditional Jamaican jerk chicken, red beans and rice aside callaloo <br/>Dessert:​ Caramel / bourbon / pecan bread pudding, served with vanilla ice cream <br/> <br/> <br/><span style="font-weight:bold"><span style="font-style:italic">Day 3</span></span><br/>Breakfast: ​ French toast topped with fruit compote and maple syrup. <br/>Lunch:​ Grilled white fish / mango coulis / basmati rice <br/>Appetizer:​ House made tomato / basil Bruschetta and caprese salad / balsamic glaze <br/>Dinner:​ Jamaican Jerk fish tacos, pineapple salsa, red cabbage salad <br/>Dessert: P​ineapple crisp / vanilla ice cream / caramel<br/> <br/> <br/><span style="font-weight:bold"><span style="font-style:italic">Day 4</span></span><br/>Breakfast: ​Spinach / bacon and gruyere quiche <br/>Lunch:​ Traditional caribbean goat curry served with paratha roti <br/>Appetizer:​ Seafood, cheese &amp; green onion wontons / spicy soy dipping sauce <br/>Dinner: ​ Grilled white fish / corn polenta / sautéed spinach / red pepper coulis <br/>Dessert: ​Mexican sopapilla cheesecake / honey drizzle<br/> <br/> <br/><span style="font-weight:bold"><span style="font-style:italic">Day 5</span></span><br/>Breakfast:​ Feta cheese, parmesan and veggie frittata / balsamic glaze <br/>Lunch:​ Sephardic spiced fish skewers / tzatziki sauce / basmati rice <br/>Dinner: ​Spinach&amp;artichokedip/paratharoti&amp;crackers <br/>Dessert:​ ​Fruit crumble / vanilla ice cream / caramel<br/> <br/> <br/><span style="font-weight:bold"><span style="font-style:italic">Day 6</span></span><br/>Breakfast: ​Israeli shakshuka served with paratha roti <br/>Lunch: G​rilled white fish over a spinach / bacon salad, served with a perfectly gooey hard-boiled egg <br/>Appetizer:A​sian style pork ribs served with purple cabbage salad <br/>Dinner: S​hrimp​ ​scampi / angel hair pasta / veggies / buttery white wine &amp; lemon sauce / homemade focaccia <br/>Dessert: ​Angel food cake / fruit compote / sliced almonds.<br/> <br/> <br/><span style="font-weight:bold"><span style="font-style:italic">Day 7</span></span><br/>Breakfast: ​Mexican sausage, veggie and tortilla strata served with sour cream <br/>Lunch: C​uban sandwich / pickle / spicy potato wedges <br/>Appetizer: F​ried plantains / spicy aioli <br/>Dinner: ​ Shrimp, sausage and rice Jambalaya <br/>Dessert: ​Individual cheesecake / berry compote<br/> <br/> <br/><span style="font-weight:bold"><span style="font-style:italic">Last day</span></span><br/>Breakfast: ​Biscuits and gravy or goat&#x27;s cheese, veggie and bacon frittata <br/>Snack: ​Tomato, black bean and avocado salsa / blue corn chips</p><p> </p>

 

Availability

Upcoming 12 months reservations calendar 

Available - the dates are available for your charter

Booked - booked by another client group already

Hold - held by another client group, not yet booked, and can be challenged

Unavailable - blocked out by the Owner and unavailable to challenge

 

Rates

 

Reviews (14)

THE TRIP WAS AMAZING!!!!

I thought Ryan and Ashley were great! They were super nice/friendly and engaged very well with both us and our kids. The itinerary they laid out was fantastic offering a nice blend of snorkel/water activities with short/long sails and relaxing time. They involved us in deciding our next plan and were helpful in outlining the pros and cons of decisions about where to go nexti.e. we decided not ...

Read More

5 Amazing days aboard Siren Song!

I was very fortunate to get to spend 5 days with Captain Ryan, his First Mate Morgan, and a few friends aboard the Siren Song. I don't think I could have dreamed up a better trip. We sailed from St. John and went snorkeling the first day. Morgan and Ryan supplied snorkeling gear and helped get it all setup for us. We had a great time checking out different coves and bays with tons of tropical fis...

Read More

A wonderful week aboard Siren Song!

We had a wonderful week on board the Siren Song cruising the Virgin Islands. Each day was a new and different adventure. Walking beautiful beaches, hikes through the forest to the top of an island, snorkeling in crystal clear waters filled with tropical fish, feeding the tarpon at Sabo Rock, exploring "The Baths", every day's activities were most enjoyable. Morgan taught me to paddle board on the ...

Read More

Ryan and Morgan are the best!

We spent four days aboard the Siren Song, and it was the experience of a lifetime. The islands, scenes, and dive spots were beautiful. Party opportunities are equally as available as quiet and uninhibited personal time.

I was blown away. Ryan (the Captain with an undergrad degree and MBA from Michigan State) and Morgan (with a Mechanical Engineering degree from the University of Michigan and m...

Read More

Adventures with Ryan & Morgan

We have sailed four times in the BVIs and this charter was the best! Ryan and Morgan are great hosts and fun to sail the islands. They know many nice coves and beaches. Morgan took us on adventurous hikes on the islands. The boat was spacious and clean. Good food and drink per our requests. My favorite day was in the bite at Norman Island!

Read More

Fun in the sun!

Our day sailing with Ryan on Siren Song Charters was amazing! Ryan and Morgan were so welcoming and fun to spend the week with. The food was great and the boat is gorgeous. We snorkeled in St. John and visited the BVIs. The baths and north sound undoubtably the highlight of our trip!

Read More

View All Reviews