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2021 45ft Catamaran Sleeps 6 Guests In 3 Cabins, Fun in the Sun


From $17,700/week

Special Terms

Holiday weeks may differ, please enquire!

Guests: 6

Length: 45ft

Cabins: 3

Built: 2021

Crew: 2

Builder: Bali Catamarans



6 Guests

3 Queen Beds

3 Wash Basins

3 Cabins

3 Showers

3 Electric Heads

Three queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All heads have dry stall showers.

All cabins have individually contract air-conditioning for each cabins comfort.

Top desk fly-bridge with lounging, dining, and seating with a 360-degree view.

Forward cockpit and solid sun deck and dining area.

Aft cockpit with seating and dining accommodations.

Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.

In true Bali catamaran style, the salon back wall lifts and side windows slide forward to open up the entire s...




WiFi internet access


Bimini Top

Salon TV with satellite tv

Air conditioning and fans

Inverter Yes

Deck showers

Ipod/device docking station

Night Air conditioning and fans

Water Maker

Ice maker

Cockpit and flybridge speakers


Water fun

11 Ft 25 HP Dinghy

Stand Up Paddle

Snorkeling Gear


2 Man Kayak

Fishing Gear


Floating Mats

Beach Games

10 ft. floating dock
Floats / Noodles


Your one of kind vacation in the Bahamas aboard Penny Jo begins with an amazing Crew.

Meet Ainsley and Mispah Harrison

Ainsley and Mispah have been married for over 23 years. Over the past 6 years they have enjoyed working together as a charter team of Captain and Chef/First Mate. Given their extensive experience and knowledge of the Bahamas, you can be assured to have the vacation of a lifetime. Ainsley and Mispah will custom tailor your time aboard - from the islands visited, the activities on and off the yacht as well as the onboard cuisine and cocktails.

Captain Ainsley was born on the South Wales coast in the UK and within sound of...




<div> <p style="text-align: center;"><span style="font-size: 18pt;"><strong>Breakfast</strong></span></p> <p style="text-align: center;"><strong>Smoked Salmon Eggs Benedict<br /></strong>smoked salmon capers cream cheese on an English muffin topped with hollandaise sauce</p> <p style="text-align: center;"><strong>Greek Yogurt & Granola</strong><br />with fresh fruit and assorted pastries</p> <p style="text-align: center;"><strong>Three Egg Omelet<br /></strong>mushrooms onions green peppers cheddar cheese jalapeno peppers served with crispy bacon and whole wheat toast</p> <p style="text-align: center;"><strong>Coconut French Toast<br /></strong>Bahamian coconut bread, served with maple syrup and link sausages</p> <p style="text-align: center;"><strong>Classic Quiche Lorraine</strong><br />gruyere cheese, shallots and spinach served with hash browns and fresh fruit</p> <p style="text-align: center;"><strong>Scramble Eggs</strong><br />served with avocado toast and Canadian bacon</p> <p style="text-align: center;"><strong>Blueberry Pancakes</strong><br />stacks of blueberry pancakes, served with maple sauce and crispy bacon</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><strong><span style="font-size: 18pt;">Lunches</span></strong></p> <p style="text-align: center;"><strong>Grilled Shrimp Caprese</strong><br />mango, avocado, tomatoes and mozzarella, served with a balsamic drizzle and grilled chicken slices</p> <p style="text-align: center;"><strong>Classic Chicken Caesar</strong><br />with blackene