OCELOT

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2016 52ft Catamaran Sleeps 8 Guests In 4 Cabins, Relax in Paradise

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From $25,200/week, all inclusive

Special Terms

Guests: 8

Length: 52ft

Cabins: 4

Built: 2016

Crew: 2

Builder: Lagoon

This luxurious 2016 52’ Lagoon offers four large double berths each with private ensuite baths including electric heads, vanity and separate showers. The spacious cabins and boat offer wonderful natural lighting and great ventilation plus fully air-conditioned depending on guests desires. The salon will seat up to 8 guests in comfort for lounging or dining. The aft exterior offers alfresco dining for up to 8 guests, top deck seating and lounge area in front of helm plus forward lower deck lounge area behind trampolines. Water toys include snorkeling gear, floating mats and tube, a 1-person kayak, 2 stand-up paddleboards, and fishing rods. Giv...

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Accommodations

8 Guests

4 Queen Beds

4 Wash Basins

4 Cabins

4 Showers

4 Electric Heads

Cabins and boat offer lots of natural lighting and great ventilation. The boat is fully air-conditioned, and each cabin can adjust the air-conditioning individually for optimal guest comfort.

Four guest queen cabins each with private en-suite electric head, vanity and separate shower. Crew have separate twin bunk cabin and private head. Entire yacht is full air-conditioned for client comfort.

Salon offers lounge/formal dining area in addition to aft deck alfresco dining.

Top fly-bridge offers seating and lounge area with 360 degree view. There is also a lounge area forward behind the large trampolines....

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Amenities

WiFi internet access

Generator:21.5 kw

Bimini Top

Salon TV with satellite tv

Swim Platforms

Air conditioning and fans

Inverter Yes

Deck showers

Ipod/device docking station

Night Air conditioning and fans

Water Maker: 17GPH

BBQ

Cockpit and flybridge speakers

 

Water fun

13' 40hp Dinghy

Kneeboard

2 Man Kayak

Fishing Gear

Adult Water Skis

Tube

Floating Mats

Wakeboard

Stand Up Paddle

Snorkeling Gear

Lilypad

Crew

Devan was born and raised on Long Island. Having a father who was a captain and growing up with boats right in the backyard, being out on the water very quickly became her escape. She started dreaming about sailing around the world around the age of 10, before she'd ever stepped foot onto a sailboat. Little did she know where life would take her.

She went to college at UNC Charlotte in NC where she pursued a degree in Civil Engineering. After she graduated she spent two years in the highly competitive NYC construction industry as a project manager, utilizing her skills both in the office and out on the job sites. Then one Friday evening, aft...

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Cuisine

<div dir="ltr"> <p style="text-align: center;">Breakfast</p> <p style="text-align: center;">*A daily assortment of coffee, tea, juices, local fruits, pastries. Fresh fruit smoothies made to order, available upon request.</p> <p style="text-align: center;">Avocado Ciabatta</p> <p style="text-align: center;">Cherry tomatoes, red onion, watermelon radish, feta cheese, egg sunny side up</p> <p style="text-align: center;">Moroccan Shakshouka </p> <p style="text-align: center;">Poached eggs, tomatoes, peppers, onion, rocket, goat cheese, rye toast</p> <p style="text-align: center;">Almond Brioche French Toast</p> <p style="text-align: center;">Raspberry compote, boat made whipped cream</p> <p style="text-align: center;">Sunny Fritatta</p> <p style="text-align: center;">Seasonal vegetables, fresh pico de gallo</p> <p style="text-align: center;">Huevos Rancheros</p> <p style="text-align: center;">Seared corn tortilla, fried egg, black bean mash, tomatoes, onion, avocado, cotija cheese, ranchero sauce</p> <p style="text-align: center;">Greek Style Yogurt Parfait</p> <p style="text-align: center;">Organic granola, fresh berries</p> <p style="text-align: center;">Omelettes made to order, bacon, sausage</p> <p style="text-align: center;">All American breakfast</p> <p style="text-align: center;"> </p> <p style="text-align: center;">Lunch</p> <p style="text-align: center;">Yellowfin Poke Bowl</p> <p style="text-align: center;">Sushi grade Ahi Tuna, watermelon radish, cucumber, mango, ginger, seaweed salad, sushi rice</p> <p style="text-align: center;">Louisiana Style Crab Cakes</p> <p style="text-align: center;">Lemon basil remoulade, red cabbage slaw, local micro greens </p> <p style="text-align: center;">Blackened Prawn Summer Salad</p> <p style="text-align: center;">Baby spinach, strawberries, red onion, cherry tomatoes, roasted almonds, strawberry balsamic vinaigrette</p> <p style="text-align: center;">Chargrilled Sirloin Skewers</p> <p style="text-align: center;">Peruvian green chili sauce, seasonal vegetables, pineapple fried rice</p> <p style="text-align: center;">Mediterranean Chicken Pita</p> <p style="text-align: center;">Red cabbage, roma tomatoes, green onion, feta,  boat-made tzaziki, orzo salad</p> <p style="text-align: center;">Wild Caught Mahi Mahi Tacos</p> <p style="text-align: center;">Avocado and mango salsa, chargrilled Mexican street corn, plantain crisps</p> <p style="text-align: center;"> </p> <p style="text-align: center;">Hors d’oeuvres</p> <p style="text-align: center;">Charcuterie Platter</p> <p style="text-align: center;">Selection of meats, cheeses, nuts, fruits, spreads</p> <p style="text-align: center;">Caprese Salad</p> <p style="text-align: center;">Brown Sugar Glazed Brie </p> <p style="text-align: center;">Colossal Shrimp Cocktail</p> <p style="text-align: center;">Garlic Basil Bruschetta Crostinis</p> <p style="text-align: center;"> </p> <p style="text-align: center;">Dinner</p> <p style="text-align: center;">Pan Seared Sea Scallops</p> <p style="text-align: center;">White wine demi glaze, rosemary cauliflower purée, sautéed broccolini</p> <p style="text-align: center;">Charleston Shrimp & Grits</p> <p style="text-align: center;">Stone ground cheese grits, red bell pepper, green onion, garlic chili oil</p> <p style="text-align: center;">Moroccan Chicken</p> <p style="text-align: center;">Pearl couscous, roasted rainbow carrots, boule de pain</p> <p style="text-align: center;">Blackened Wahoo</p> <p style="text-align: center;">Spinach mushroom risotto, Grana Padano, chilled heirloom tomato salad</p> <p style="text-align: center;">Spice Rubbed Pork Tenderloin</p> <p style="text-align: center;">Butternut squash gratin, roasted brussel sprouts, winter greens salad</p> <p style="text-align: center;">Down Home Cajun Gumbo</p> <p style="text-align: center;">Local caught shellfish, Creole chicken, Andouille, Holy Trinity, long grain rice</p> <p style="text-align: center;">Butcher’s Block Filet</p> <p style="text-align: center;">Red wine demi glaze, garlic russet potatoes, skillet seared asparagus</p> <p style="text-align: center;"> </p> <p style="text-align: center;">Dessert</p> <p style="text-align: center;">Dark Chocolate & Raspberry Truffles</p> <p style="text-align: center;">New York Cheesecake </p> <p style="text-align: center;">Creme Brûlée </p> <p style="text-align: center;">Pecan Pie </p> <p style="text-align: center;">Boat-made Beignets</p> <p style="text-align: center;">Butterscotch Brownie</p> </div>

 

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Rates

Season
2 Pax
3 Pax
4 Pax
5 Pax
6 Pax
7 Pax
8 Pax
Summer 2022
$25,500
$26,000
$26,500
$27,000
$27,500
$28,000
$28,500
Winter 2022 to 2023
$25,500
$26,000
$26,500
$27,000
$27,500
$28,000
$28,500
Summer 2023
$25,500
$26,000
$26,500
$27,000
$27,500
$28,000
$28,500
Winter 2023 to 2024
$25,500
$26,000
$26,500
$27,000
$27,500
$28,000
$28,500
 

Reviews (27)

April 2022

When you arrived, your first impression of the yacht was:

Looked great.


What did you think about your accommodation?
Cabins, beds, bathrooms:

Accommodations were great – no surprises

Salon, cockpit, deck space:

Space arrangement was great.

Was the boat kept clean during your charter (your cabins, the bathrooms/heads, your towels, bedding, the cockpit, the galley)?

We...

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December 2021

Dev and Dav,

Thank you for everything you did to make this week so fun and relaxing. You guys did it all! From amazing meals to fun games and incredible diving (I did see the cuttlefish). Good luck in future endeavors and Merry Christmas and Happy New Year!

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December 2021

D & D

A thousand thanks for all of your hard work and all of our big fun! We appreciate all you did for us. - food was delicious, diving that was beautiful, beaches that were wonderful, snorkeling that was stupendous, drinks, flexibility, turtles, a marlin! (almost), half a barracuda, theme nights, coffee and much more! Happy Holidays! Many bon voyages!

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December 2021

Dearest Double D's

Honestly I don’t know how to put all my thankfulness into words. Also piano Christmas music is playing right now so feelin’ kinda senti. Thank you for sharing your awesome life and boat with us this week. It was very fun and cool and dope and swag. Y’all are two of the chillest/funniest people ever and I am so jello of everyone whose paths cross with y’all in the future. Have...

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December 2021

Devan and Davis,


What a week! Thank you for everything you have done to make our vacation fun and exciting while at the same time making it chill and relaxing. Thank you for your patience and flexibility with my diving and our silly and memorable themed nights. Y’all are amazing and we will miss you and our time here! Merry Christmas and Happy New Year!

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December 2021

Dear Devan and Davis,

Thank you so much for an amazing week! This was a much needed vaca following a tough quarter at school. You both were very welcoming and thoughtful throughout the trip. I really appreciate you guys showing us around. I loved the sunset on the beach and all the turtles/sealife! Happy Holidays!

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