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2014 53ft Catamaran Sleeps 8 Guests In 4 Cabins, Diving and Sailing


From $14,500/week

Special Terms

Holiday weeks may differ, please enquire!

Guests: 8

Length: 53ft

Cabins: 4

Built: 2014

Crew: 2

Builder: Royal Cape

S/V Manna was commissioned in 2013 to be built by Royal Cape Catamarans in Durban, SA. Royal Capes are known for maximizing every inch of space to ensure that you are always comfortable whilst on charter. Plenty of space and smartly designed to sleep up to 8 guests....



8 Guests

2 Queen Beds

4 Showers

4 Electric Heads

4 Cabins

1 King Beds

4 Wash Basins





WiFi internet access


Sun Awning

Ice maker

Ipod/device docking station

Air conditioning and fans

Inverter Yes

Bimini Top


Cockpit and flybridge speakers

Night Air conditioning and fans

Water Maker

Deck showers

Salon TV with satellite tv

Swim Platforms

Crew members Certified as First Response Providers
New state of the art Phillips AED on board
Emergency Oxygen on board
USCG Emergency Frist Response Kit
Body Soap, Shampoo and Conditioner provide in each cabin
Premium Linens and towels
2000 watt Stereo sound system with 3 separate zones including the mast.
Full size BBQ Grill
Portable VHF radios for guest use when on shore to call for pickup
Dry Bags for going to shore
Plenty of on board Games and movies
Pirate Costumes are provided for Michael Beans Happy Arrrr… show.


Water fun

14 ft Ocean master 60 Dinghy


Floating Mats

Beach Games

Adult Water Skis

Stand Up Paddle

Snorkeling Gear

Underwater Camera


2 Man Kayak

Fishing Gear

Registered BVI fishing vessel
4 Bean Bag chairs
1 Wake board
10 Dive Mask in different sizes to fit your face profile w/Snorkel
10 Dive / Snorkel fins with socks provided for comfort
3 Full-face snorkel Mask
8 Premium float noodles
2 Floating mats for sunbathing on the front deck.
Beach towels provided

10 Person Floating island
2 Paddle boards
3 person Hard Kayak
Water Ski
1 Subwings
3 person Tube


Captain Wayne and Chef Emily Keese are both originally from Texas. They met skydiving in the late 1990's and have always led a very adventurous lifestyle together.

Wayne began his adventurous lifestyle at the age of 16 when he found the love of flying an airplane. He joined the Army at the age of 17 and became part of an airborne unit which sparked his desire to skydive professionally. He later pursued his instructor's ratings and began Eagle Flight Skydiving in Granbury, Texas to share the sport with others.

Emily pursued a career as a pharmacist. As a way of giving back, Emily volunteers working with groups like Open Arms Internatio...




<p><span style="font-weight:bold">Appetizers and Snacks:</span> </p><p> </p><p>Ceviche with corn chips<br/>Baked Goat Cheese with crackers <br/> Fruit Plates with dip</p><p>Vegetable Trays with dip<br/>Cream cheese dip with carrots and bagel chips</p><p>Queso, Picante and chips</p><p>Nuts and Pretzels</p><p>Trail Mix</p><p>Guacomole , Cucumber Salsa and chips</p><p>Chips and Dip</p><p> </p><p><span style="font-weight:bold">Breakfast:</span></p><p>Breakfast burritos</p><p>Ham cups with egg</p><p>Muffins</p><p>Crepes</p><p>Oven baked eggs and bacon</p><p>Pancakes and Sausage</p><p>Fruit and Cheese Plate</p><p>Breakfast pie</p><p>Various Yogurts and Cereals</p><p> </p><p><span style="font-weight:bold">Lunch:</span></p><p>Quiche and garbanzo salad</p><p>Tacos with Pineapple Salsa</p><p>Shrimp melon salad</p><p>Chicken Gyros</p><p>Pasta with Italian Sausage</p><p>Pulled Pork with Coleslaw</p><p>Chicken Salad</p><p> </p><p> <span style="font-weight:bold">Dinner:</span></p><p>Pork loin with Guava Sauce</p><p>Mahi Mahi with Mango Salsa</p><p>Orange chicken</p><p>Smoked Ribs</p><p>Beef Tenderloin with Smashed potatoes</p><p>Shrimp Curry</p><p>Roasted mustard seed sea bass</p><p> </p><p><span style="font-weight:bold">Desserts</span></p><p>Fruit Sorbet</p><p>Pineapple lush </p><p>Cheescake</p><p>Key Lime Pie</p><p>Banoffe Cake</p><p>Cupcakes</p><p>Cool Strawberry Shortcake</p><p>Brownies with Ice Cream</p><p>Assorted Cookies</p><p> <span style="font-weight:bold">* Special or custom dietary requirements available upon prior request</span> </p>