LADY CATRON
2017 50ft Catamaran Sleeps 8 Guests In 4 Cabins, Spacious and bright
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From $18,850/week
Special Terms
Holiday weeks may differ, please enquire!
Guests: 8
Length: 50ft
Cabins: 4
Built: 2017
Crew: 2
Builder: Fountaine Pajot
This beautiful 2017 Fountaine Pajot features an upper deck lounge that has sectional couch and sunbed area with 360 degree view. The forward deck has spacious lounge area with adjustable reclining seating, trampolines and sunning areas with an aft deck that offers lounge area plus alfresco dining area. The salon offers lounge area with coffee table plus flat screen TV with many movies and USB capabilities. Upgraded 4 zone sound system provides music throughout all indoor and outdoor areas. For guest comfort, she has three queen cabins and 1 twin cabin, each with private ensuite bath with electric toilet, wash basin and separate shower stall. ...
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Accommodations
8 Guests
3 Queen Beds
4 Wash Basins
4 Cabins
5 Showers
5 Electric Heads
Three queen cabins and one double cabin, each with private en-suite bath with electric toilet, wash basin and separate shower stall. Spacious master stateroom has desk space, separate toilet room, and walk-in shower. All cabins have air conditioning, two fans, 110v outlets and dimmable recessed lighting.
Upper deck lounge has sectional couch and sunbed area with 360 degree view. Forward deck has spacious lounge area with adjustable reclining seating, trampolines and sunning areas. Aft deck offers lounge area plus alfresco dining area.
Salon offers lounge area with coffee table plus flat screen TV with many movies and USB capabilities.
Upg...
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Amenities
WiFi internet access
Generator:13.5 KW
Sun Awning
Ice maker
Ipod/device docking station
Air conditioning and fans
Inverter 2000 KW
Bimini Top
BBQ
Cockpit and flybridge speakers
Night Air conditioning and fans
Water Maker: 15 GPH
Deck showers
Salon TV with satellite tv
Swim Platforms
Water fun
11.8 25 Dinghy
Kneeboard
Floating Mats
Beach Games
Adult Water Skis
Tube
Snorkeling Gear
Wakeboard
Stand Up Paddle
Fishing Gear
Subwing
Crew
David and Emily met and married on the beautiful island of Kauai. There, they were flourishing, David working as a finish carpenter on luxury estates and Emily cooking as a private chef. Every afternoon when they would get off work and see the ti leaves swaying, they’d race down to Hanalei Bay to take their Nacra 20 out for a zip thru the water. Soon after saying, “ I do”, they bought a 44’ Kelly Peterson, a classic ocean going vessel. They quickly closed down shop, moved off of Hawaii, and began prepping the boat to head south to Mexico. They took off from San Diego in December 2018 and began their adventure of a lifetime. Sailing down the p...
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Cuisine
<p class="p3" style="text-align: center;"><strong>Breakfast</strong></p> <p class="p3" style="text-align: center;">-avocado toast with egg, sprouts, & crispy bacon</p> <p class="p3" style="text-align: center;">-fluffy spinach and cheese omelet, buttered toast</p> <p class="p3" style="text-align: center;">-chia pudding</p> <p class="p3" style="text-align: center;">-banana nut bread</p> <p class="p3" style="text-align: center;">-acai fruit smoothie bowls, topped with coconut flakes, choc chips, sliced banana, nuts</p> <p class="p3" style="text-align: center;">-homemade tropical seeded granola</p> <p class="p3" style="text-align: center;">-“Big Bowl of Energy”, oats, flax, chia topped with walnuts, berries</p> <p class="p3" style="text-align: center;">-roasted cilantro mac nut pesto potatoes, chipotle aioli</p> <p class="p4" style="text-align: center;"> </p> <p class="p3" style="text-align: center;"><strong>Lunch</strong></p> <p class="p3" style="text-align: center;">-honey mustard grilled chicken sandwich/salad, sweet pickles, chips</p> <p class="p3" style="text-align: center;">-beer battered fish tacos with cilantro jalapeno aioli, bed of greens</p> <p class="p3" style="text-align: center;">-kale caser salad with grilled shrimp</p> <p class="p3" style="text-align: center;">-mango & coconut ceviche, jalapeno, red onion, tortilla chips, fresh lime</p> <p class="p3" style="text-align: center;">-Build Your Own sandwich / salad</p> <p class="p3" style="text-align: center;">-fried rice with extra veggies</p> <p class="p4" style="text-align: center;"> </p> <p class="p3" style="text-align: center;"><strong>Vegetarian Lunch</strong></p> <p class="p3" style="text-align: center;">-black quinoa, roasted sweet potato, fried tofu/tempeh, garlic aioli, almonds</p> <p class="p3" style="text-align: center;">- lettuce wraps with ginger, cashews, mushrooms, peppers</p> <p class="p3" style="text-align: center;">- bean & cheese burritos, fire roasted salsa</p> <p class="p3" style="text-align: center;">- egg salad or “egg” salad with tofu, turmeric</p> <p class="p3" style="text-align: center;">- lentil burritos</p> <p class="p3" style="text-align: center;">- falafel, cucumber mint red onion salad, chipotle hummus, couscous/quinoa</p> <p class="p4" style="text-align: center;"> </p> <p class="p4" style="text-align: center;"> </p> <p class="p3" style="text-align: center;"><strong>Salads</strong></p> <p class="p3" style="text-align: center;">- honey tarragon arugula salad with grapefruit, mac nuts, and local chevre</p> <p class="p3" style="text-align: center;">- grilled romaine Cesar salad, anchovies, parmesan cheese, black pepper, lemon juice</p> <p class="p3" style="text-align: center;">- roasted beets, goat cheese, mixed greens, lilikoi vinaigrette, toasted pecans</p> <p class="p3" style="text-align: center;">- papaya pecan coleslaw</p> <p class="p3" style="text-align: center;">- broccoli salad, raisins, cashews</p> <p class="p4" style="text-align: center;"> </p> <p class="p3" style="text-align: center;"><strong>Snacks</strong></p> <p class="p3" style="text-align: center;">-tri salsa- avocado, roasted tomato, burnt pineapple</p> <p class="p3" style="text-align: center;">- cut, chilled fruit</p> <p class="p3" style="text-align: center;">-jalapeno poppers wrapped with bacon</p> <p class="p3" style="text-align: center;">-coco shrimp with chili lime dipping sauce</p> <p class="p3" style="text-align: center;">-seared ahi wonton nachos, wasabi aioli, tobiko</p> <p class="p3" style="text-align: center;">-edamame hummus</p> <p class="p3" style="text-align: center;">-spring rolls, veggie or chilled shrimp</p> <p class="p3" style="text-align: center;">- sashimi</p> <p class="p4" style="text-align: center;"> </p> <p class="p4" style="text-align: center;"> </p> <p class="p3" style="text-align: center;"><strong>Vegetarian Snacks</strong></p> <p class="p3" style="text-align: center;">- fried lumpia rolls with cabbage, carrots</p> <p class="p3" style="text-align: center;">- roasted eggplant tostadas</p> <p class="p3" style="text-align: center;">- cheese plate with candied pecans, sesame whole wheat crackers, homemade fruit jam</p> <p class="p4" style="text-align: center;"> </p> <p class="p4" style="text-align: center;"> </p> <p class="p3" style="text-align: center;"><strong>Dinner</strong></p> <p class="p3" style="text-align: center;">-Teriyaki marinated tenderloin, kabocha squash puree, lemon pepper asparagus</p> <p class="p3" style="text-align: center;">-juicy organic beef burger with bacon jam, provolone cheese, and homemade pickles. Served with regular and sweet potato fries</p> <p class="p3" style="text-align: center;">-Creamy cilantro and mac nut pesto seafood pasta, crusty bread, roasted broccoli</p> <p class="p3" style="text-align: center;">-Cochinita carne Taco night, Mexican rice, black beans</p> <p class="p3" style="text-align: center;">-Caldo de Res Sopa with toppings</p> <p class="p3" style="text-align: center;">- Slay N Filet Fresh Fish on the grill, lemon butter, tartar sauce</p> <p class="p3" style="text-align: center;">- Homemade breads- flax & chia whole wheat, cinnamon challah, caramelized onion focaccia</p> <p class="p3" style="text-align: center;">- crab cakes/ lobster cakes with saffron cream sauce, grilled veggies</p> <p class="p4" style="text-align: center;"> </p> <p class="p4" style="text-align: center;"> </p> <p class="p3" style="text-align: center;"><strong>Vegetarian Dinner</strong></p> <p class="p3" style="text-align: center;">-poblano & cream cheese enchiladas</p> <p class="p3" style="text-align: center;">- rice noodles, snow peas, broccoli, peanuts, peanut sauce, mung beans sprouts</p> <p class="p3" style="text-align: center;">- beer battered avocado tacos</p> <p class="p3" style="text-align: center;">- stuffed bell peppers, rice, beans, mushrooms, garlic, cheese</p> <p class="p3" style="text-align: center;">- portabello mushroom burger, veggie kabobs</p> <p class="p3" style="text-align: center;">-lentil soup with carrots, potatoes</p> <p class="p3" style="text-align: center;">- green curry, kaffir leaf, white rice, bamboo sprouts, veggies</p> <p class="p4" style="text-align: center;"> </p> <p class="p3" style="text-align: center;"><strong>Super Healthy Add Ons</strong></p> <p class="p3" style="text-align: center;">-milk kefir & water kefir</p> <p class="p3" style="text-align: center;">-sprouted mung beans</p> <p class="p3" style="text-align: center;">- kombucha</p> <p class="p4" style="text-align: center;"> </p> <p class="p4" style="text-align: center;"> </p> <p class="p3" style="text-align: center;"><strong>Dessert</strong></p> <p class="p3" style="text-align: center;">-assorted homemade ice creams- sweet potato, rose apple, vegan coconut choc chip, mango sorbet</p> <p class="p3" style="text-align: center;">- warm bananas fosters and whip cream</p> <p class="p3" style="text-align: center;">- mac nut brownies</p> <p class="p3" style="text-align: center;">- persimmon fruit crumble</p> <p class="p3" style="text-align: center;">-chess pie, chocolate pie</p> <p class="p3" style="text-align: center;">-strawberry cake</p> <p class="p3" style="text-align: center;">-pineapple upside down cake, cherries</p> <p class="p4" style="text-align: center;"> </p> <p class="p3" style="text-align: center;"><strong>Cocktails</strong></p> <p class="p3" style="text-align: center;">-Empress Tonic, muddled cucumber, grapefruit and tonic, empress gin on top</p> <p class="p3" style="text-align: center;">- Rising Tide, jalapeno syrup, pineapple, tequila</p> <p class="p3" style="text-align: center;">- Mai Tai, pineapple orange guava juice, dark & light rum, almond orgeat</p> <p class="p3" style="text-align: center;">-Mojitos with a lilikoi twist</p> <p class="p3" style="text-align: center;">- Wine spritzers!!</p> <p class="p3" style="text-align: center;">- pina coladas with dark rum float</p> <p class="p3" style="text-align: center;">- strawberry infused reposado, chilled limoncello</p> <p class="p4" style="text-align: center;"> </p> <p class="p3" style="text-align: center;"><strong>Kids Meals</strong></p> <p class="p3" style="text-align: center;"><strong>- </strong>Make your own Pizza with pepperoni, ham, pineapple</p> <p class="p3" style="text-align: center;">- simple Cesar salad with cheese and croutons</p> <p class="p3" style="text-align: center;">- shredded chicken tacos, add your own toppings</p> <p class="p3" style="text-align: center;">- guacamole</p> <p class="p3" style="text-align: center;">- rice cakes with PB, apples</p> <p class="p3" style="text-align: center;">- spaghetti & meatballs</p> <p class="p3" style="text-align: center;">- frozen banana smoothies</p>
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Rates
Reviews (36)
March 2024
Captain David and Chef Emily -
Thank you for an amazing week, for taking good care of us, and for showing us all the beauty of the British Virgin Islands. This was our first sailboat experience and has been a special week for our family. We are not boat people, and didn't grow up boating, but after this experience, we all can understand the appeal and the allure of the open sea. Safe travels to...
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February 2024
Dear David and Emily, This was high key the best vacay EVER!!! Fish galore spotted rays and a misplaced octopus - what else can we say?? Oh yeah, the food - AMAZING... Fresh caught Spanish Mackerel ceviche?? Need I say more?? Everything was top notch, drinks and meals were so tasty. Kids loved the fruit selection and adults the drink selection (kid too)! Thank you most for taking care of us - watc...
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March 2024
Captain David and Chef Emily,
Wow! A week flies by so fast and we are sad to see it end. But what a week it was!! I knew from our initial call that this week was going to be very special but both of you "blew it out of the water"!
Thank you so much for some very memorable meals & cocktails Emily. Your passion for healthy cooking shines through and the food was so good! David, thank you for s...
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February 2024
Emily's daily cocktails put us in a trance, The espresso martinis made us pole dance. The yoga was great, we loved the Soft Norm, David's sailing is perfection and Emily's food is the bomb. Hanging on the boat, listening to "License to Chill," The Cooper Island Rumfest gave us a license to chill. How did we ever live without Deb & Peter? and that amazing breakfast of bagels and lox? David's a pro ...
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February 2024
David & Emily, Thank you for your hospitality, professionalism & kindness. You two run the boat flawlessly & effortlessly. Your teamwork as a couple is fun to watch. Our family had an enjoyable time decompressing, relaxing, and "chillin" on Lady Catron. The week flew by! David - your boatmanship is top-notch - you proved your merits as a sailor & captain. We felt safe and confident every nautical ...
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January 2024
David & Emily,
This trip has exceeded what we could have dreamed of. We have explored, swam, played & most importantly laughed & loved every second & you are both so kind, generous and deserve the made this trip something we will all remember for the rest of our lives. David & Emily, you are both such experts at what you do, we felt so taken care of and safe. We will always cherish every sight,...
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