<div><strong>Breakfast</strong></div> <div>Zucchini corn fritters topped with an egg, bacon, and an avocado lime sauce</div> <div>Caramelized bacon stuffed French toast topped with fresh berries and whipped cream</div> <div>Middle Eastern inspired Shakshuka featuring baked eggs, fresh veggies, and feta cheese topped with local microgreens</div> <div>Huevos rancheros featuring a spicy black bean spread, fresh salsa, cotija cheese and a fried egg on top of a crispy corn tostada </div> <div>Southern style butter biscuits and sausage gravy</div> <div>Fresh bagel bar served with smoked salmon, prosciutto, assorted vegetables and cream cheese </div> <div>Eggs florentine featuring poached eggs, ham and sauteed spinach on top of an english muffin with home made hollandaise sauce</div> <p> </p> <div><strong>Lunch </strong></div> <div>Crispy beer battered Mahi Mahi tacos topped with a Caribbean mango slaw</div> <div>Sushi bowls featuring fresh tuna, jasmine rice, pickled cabbage, and seaweed salad served with a ginger dressing and spicy mayo </div> <div><span style="font-family: Calibri, sans-serif;">Filipino pork and pineapple adobo over a bed of steamed rice </span></div> <div>Coconut fried shrimp Caesar salad served with homemade dressing, bacon, and homemade focaccia </div> <div><span style="font-family: Calibri, sans-serif;">Tuna Nicoise salad topped with seared sesame crusted tuna and a red wine dressing </span></div> <div>Lump crab cakes served with a kale salad and chilli garlic aioli </div> <div>Hawaiin beef burgers with grilled pineapple and onions served with seasoned potato wedges </div> <div> </div> <div><strong>Starters</strong></div> <div>Cured salmon with pickled salad and dill creme friache</div> <div>Vegetable gyozas with chilli soy sauce</div> <div>Halloumi carrot and orange salad</div> <div>Seared garlic scallops with a mint and pea puree</div> <div>Goats cheese pear and walnut tartines</div> <div>Loaded chilli nachos</div> <div> </div> <div><strong>Main</strong></div> <div>Chilli shrimp linguine with homemade olive focaccia</div> <div>Miso tuna poke bowls with rainbow veggies and sticky rice</div> <div>Sticky pulled beef bang bang noodles</div> <div>Lobster tail surf and turf with sweet potato puree and local greens</div> <div>Lemony chilli salmon & pomegranate summer tabbouleh</div> <div>Beer battered fish tacos with picked slaw and garlic aioli</div> <div> </div> <div><strong>Dessert</strong></div> <div>White chocolate and raspberry baked cheesecake</div> <div>Summer berry eton mess with homemade meringue</div> <div>Tiramisu</div> <div>Raspberry brulee</div> <div>Mixed cheese board with homemade chutney selection</div> <div>Homemade cinnamon sugar churros & dulce de leche</div> <p><span id="m_8057410129187696255docs-internal-guid-fa3f4331-7fff-fe45-aeb4-fe8526f07e8f"></span></p> <div class="yj6qo"> </div> <div class="adL"> </div>