GYRFALCON
2019 60ft Catamaran Sleeps 10 Guests In 5 Cabins, Unforgettable charter experience
text
From $45,000/week
Special Terms
Holiday weeks may differ, please enquire!
Guests: 10
Length: 60ft
Cabins: 5
Built: 2019
Crew: 3
Builder: Sunreef Yachts
Superb and elegant, GYRFALCON is a luxurious sailing Sunreef 60 catamaran launched in 2019. Destined for sailing adventures in ultimate comfort, GYRFALCON boasts a combination of exterior and interior areas easily flowing into one another. Her smart and well-designed layout offers sumptuous accommodation for 10 guests. Perfect to unwind and relax after a long day in the sun, five elegantly appointed en suite cabins with comfortable queen beds are designed in a soothing white and grey colour pallet. A generous saloon combined with a functional galley opens both onto the bow terrace and cockpit creating one huge lounging area. Decorated with br...
Read More...
Accommodations
10 Guests
5 Queen Beds
5 Wash Basins
5 Cabins
5 Showers
5 Electric Heads
Sleeps up to 10 guests in one master cabin and four queen cabins, each with private en-suite bath. ...
Read More...
Amenities
WiFi internet access
Generator:Onan 19 KVA, 50Hz, 230V
Sun Awning
Ice maker
Ipod/device docking station
Air conditioning and fans
Inverter
Bimini Top
BBQ
Cockpit and flybridge speakers
Night Air conditioning and fans
Water Maker
Deck showers
Salon TV with satellite tv
Swim Platforms
Water fun
ZAR 490 90 Dinghy
Wakeboard
1 Man Kayak
Snorkeling Gear
Adult Water Skis
Tube
2 Man Kayak
Fishing Gear
Kids Water Skis
Stand Up Paddle
Floating Mats
Beach Games
Crew
Rob a keen Sailor, Artist and Chef has been a Captain in the BVI since 1994. “You could say the BVI is my home. I have been touring guests all over our beautiful islands for many years showing them the best we have to offer.”...
Read More...
Cuisine
<div class="page" title="Page 1"> <div class="layoutArea"> <div class="column"> <p style="font-weight: 400;"><strong>SAMPLE MENU GYRFALCON</strong></p> <p style="font-weight: 400;"><strong>Day 1</strong></p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Welcome drink</span><br />Miami's Eye Candy Gin Cocktail</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Dinner</span><br />Bacon wrapped dates<br />Salmon New Orleans - Sweet and savoury pan seared salmon with sauteed shrimp in a Cajun butter sauce<br />Crème brûlée</p> <p style="font-weight: 400;"><strong>Day 2</strong></p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Breakfast</span><br />Mini quiche four ways Spinach - bacon - mushrooms - ham</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Lunch</span><br />Grilled Chimichurri chicken avocado salad</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Afternoon cocktail<br /></span>Blackberry Sage Cocktail</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Dinner</span><br />Corn blini topped with avocado salad and fried radish<br />Baked honey Sriracha lime Mahi Mahi - Sweet and spicy with a Caribbean kick<br />Amaretti Tiramisu</p> <p style="font-weight: 400;"><strong>Day 3</strong></p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Breakfast</span><br />Truffled egg en cocotte</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Lunch</span><br />Salad Niçoise with seared tuna</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Afternoon cocktail</span><br />Frosecco</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Dinner</span><br />Seared scallops with champagne butter sauce<br />USDA Prime Bone-In Ribeye Steak<br />Hawaiian style<br />Red fruit crumble with vanilla ice cream and maple syrup</p> <p style="font-weight: 400;"><strong>Day 4</strong></p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Breakfast</span><br />French and English collide: egg, spinach, leek, mushrooms, tomatoes, sausage, bacon and cheese in a sourdough bowl</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Lunch</span><br />Stuffed sliders your way<br />Prime beef with various toppings & brioche bun</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Afternoon cocktail<br /></span>Fresh Mezcalita</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Dinner</span><br />Deviled eggs<br /><em>Gyrfalcon</em> sweet and sour recipe<br />Choice of chicken and/or pork in secret sweet and sour sauce<br />French apple & vanilla tart</p> <p style="font-weight: 400;"><strong>Day 5</strong></p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Breakfast</span><br />Sockeye smoked salmon Poached egg, avocado & crème fraîche</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Lunch</span><br />Vietnamese rice pepper spring rolls & caprese stuffed garlic butter portobellos</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Afternoon cocktail<br /></span>Aviation Cocktail</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Dinner</span><strong><br /></strong>Artichoke and cheese stuffed mushrooms<br />Angel hair lobster pasta<br />Poached pears Belle Hélène</p> <p style="font-weight: 400;"><strong>Day 6</strong></p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Breakfast<br /></span>Omelet <em>Gyrfalcon</em> ham - green and red pepper - egg - ricotta in rye shell</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Lunch<br /></span>Local fresh fish tacos</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Afternoon cocktai</span>l<br />French 75</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Dinner<br /></span>Grilled shrimp with mango salsa<br />Spinach artichoke stuffed chicken<br />Floating island with caramel sauce</p> <p style="font-weight: 400;"><strong>Day 7</strong></p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Breakfast<br /></span>Fried Chicken & Waffles Benedict</p> <p style="font-weight: 400;"><span style="text-decoration: underline;">Goodbye cocktail<br /></span>Paloma Tequila Cocktail</p> </div> </div> </div>
Check Availability
Rates
Reviews (23)
March 2024
The week was fantastic! In every way. The crew was wonderful— perfect mix of friendly but not inserting themselves too much into our private time. GREAT food— really some of the best ever! Great sports and patience to let us try everything! The destinations were well curated. And the tiny hiccups handled with grace. The tender problem was handled so well we hardly knew of the hard work it took ...
Read More
January 2024
Adam, Melissa, & Dani,
What a fantastic week! We love the boat, and we really love the crew. The service was impeccable. Adam is a knowledgeable, skilled, captain who knows some great spots for us to explore. Melissa's food is spectacular, and Dani would whip up some great "bartenders choice" cocktails. Thank you for being so kind and gracious with all of our personalities. We look forward to c...
Read More
March 2024
Adam, Mel & Dani
March 14, 2024
What a wonderful week! Thank you so much for showing us such a great time. The service, food, itinerary planning, views, and experience were beyond. We formed life long friendships under your hospitality this week! Hopefully all our paths will cross again. Couldn't have imagined a better trip!
Read More
January 2024
Y'all did a fabulous job making this a Christmas trip to remember! Thank you for your patience, knowledge, and care with all of us. Some of us are fun, some are difficult and it changes by the minute. Y'all never let us see any frustration and handled everything with grace. Thank you again for an amazing trip! Wishing y'all the best in 2024!
Read More
March 2024
Dear Adam, Melissa, and Dani,
Thank you so much for showing us such a lovely time! We enjoyed all of the water sports, white sand beaches, and snorkeling. The food was absolutely amazing, and we really appreciated the presentation and consideration of our different dietary needs. What a relaxing and special trip!
Read More
January 2024
Adam, Mel, Dani-
Thank you for not throwing us overboard! Really though we had an amazing, relaxing, & wonderful time but recognize that it's because of your hard work and professionalism. You make everything seem effortless & we can't thank you enough for this treasured memory.
Until next time,
Andrew & Jennifer"
Read More
View All Reviews