GREAT ADVENTURE

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2014 45ft Catamaran Sleeps 6 Guests In 3 Cabins, Great Sailing Adventure!

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From $14,500/week

Special Terms

Guests: 6

Length: 45ft

Cabins: 3

Built: 2014

Crew: 2

Builder: Lagoon

Great Adventure is a modern, bright and spacious Lagoon 450 catamaran available for luxury crewed charter in the Caribbean and based in the Virgin Islands. This luxury catamaran sleeps up to 6 guests in comfort and style. The stylish galley and saloon is tastefully designed and equipped. The saloon has wrap around windows, providing uninterrupted views during your yacht charter. There is also a chocolate leather couch in the main salon with matching leather stools. This Lagoon 450 is fully air conditioned and has a high output reverse osmosis water maker, powered either by shore power or by a whisper-quiet generator, located away from sl...

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Accommodations

6 Guests

3 Queen Beds

3 Wash Basins

3 Cabins

3 Showers

3 Electric Heads

Great Adventure is a spectacular model of luxury and stylish design inside. There are three Queen Staterooms for guests that all include en-suite bathrooms with separate head and showers. Beautiful natural lighting and great use of space makes these suites extremely comfortable and elegant....

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Amenities

WiFi internet access

Generator:Onan 13kw

Sun Awning

Ice maker

Ipod/device docking station

Air conditioning and fans

Inverter Yes

Bimini Top

BBQ

Cockpit and flybridge speakers

Night Air conditioning and fans

Water Maker

Deck showers

Salon TV with satellite tv

Swim Platforms

Complementary USVI and BVI map to track your charter

 

Water fun

12' 15 Dinghy

Tube

Snorkeling Gear

Underwater Camera

Adult Water Skis

Stand Up Paddle

Fishing Gear

Kids Water Skis

2 Man Kayak

Beach Games

Fishing registered in USVI and BVI

Child water skis available if requested at time of contract

Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen

Crew

Capt. Sean Flynn
Sean began his sailing career in Sausalito, California where he bought a boat to live aboard. He quickly realized that he wanted to be in the boating industry. Sean went to the east coast to be a deckhand on the tall ship S/V Liberty Clipper doing week-long charters for up to 24 guests in the Bahamas. After completing that journey, his next position was as deckhand on George Patton’s sailing yacht, S/V When and If, where he sailed from Quebec to the Florida Keys. He was offered a position as Captain due to his variety of skills, attentive care for the ship and crew, as well as his captivating presence with guests. While Sean ...

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Cuisine

<h3 style="text-align:center"> </h3><h3 style="text-align:center"><span style="font-style:italic">GREAT ADVENTURE&#x27;S SAMPLE MENU</span><br/><span style="font-style:italic">Designed by Chef Liz</span></h3><p> </p><h3 style="text-align:center">Breakfast</h3><p style="text-align:center"><span style="font-style:italic">Homemade muffins, bacon or sausage, toast with your choice of butter, jam or peanut butter and local tropical fruits are served with every breakfast. Morning smoothies to your liking will also be available. </span></p><p style="text-align:center"><span style="font-style:italic">Overnight Soak Oats with Old-Fashioned Cinnamon Rolls </span></p><p style="text-align:center"><span style="font-style:italic">Sweet Potato and Caramelized Onion Hash with Over Easy Eggs </span></p><p style="text-align:center"><span style="font-style:italic">Coconut Waffles with a Maple Lime Syrup  and a Side of Fluffy Scrambled Eggs </span></p><p style="text-align:center"><span style="font-style:italic">Mushroom and Goat Cheese Frittata with Roasted Potatoes</span></p><p style="text-align:center"><span style="font-style:italic">Poached Eggs with Melted Cheddar Cheese and a Side of Grits</span></p><p style="text-align:center"> </p><h3 style="text-align:center">Lunch</h3><p style="text-align:center"><span style="font-style:italic">Soy Ginger Turkey Burger with a Pineapple Kale Salad and Truffle Fries</span></p><p style="text-align:center"><span style="font-style:italic">Zucchini Noodles with a Creamy Avocado Sauce</span></p><p style="text-align:center"><span style="font-style:italic">Spicy Salmon Poke Bowl with Jasmine Rice  </span></p><p style="text-align:center"><span style="font-style:italic">Baked Falafel Sandwich Topped with Tzatziki Sauce </span></p><p style="text-align:center"><span style="font-style:italic">Blackened Mahi Caesar Salad and a Toasted Baguette Smeared with Local Goat Cheese</span></p><p style="text-align:center"> </p><p style="text-align:center"><br/><span style="font-weight:bold">Sunset Appitizers</span><br/><br/></p><p style="text-align:center"><span style="font-style:italic">Spiced Watermelon “Fries” with a Lime Crema Dip  </span></p><p style="text-align:center"><span style="font-style:italic">Burrata with Prosciutto and Melon Sprinkled with Himalayan Salt </span></p><p style="text-align:center"><span style="font-style:italic">Red Snapper Ceviche with Avocado Crostinis </span></p><p style="text-align:center"><span style="font-style:italic">Fruit and Cheese Board with a Baked Sunset Apricot Brie </span></p><p style="text-align:center"><span style="font-style:italic">Grandma Van Tampa’s Sicilian Flatbread </span></p><p style="text-align:center"> </p><h3 style="text-align:center"> </h3><h3 style="text-align:center"><span style="font-style:italic">DINNER</span></h3><p style="text-align:center"><span style="font-style:italic">Roasted Butternut Squash Risotto with Buttery Scallops and a Fire and Ice Tomato Salad </span></p><p style="text-align:center"><span style="font-style:italic">Pork Tenderloin with Chile Spiced Grilled Broccoli and Whipped Potatoes </span></p><p style="text-align:center"><span style="font-style:italic">Cayenne Rubbed Chicken with a Zucchini and Yellow Squash Gratin and Vietnamese Rice </span></p><p style="text-align:center"><span style="font-style:italic">Sous Vide Steak, Turmeric Coconut Rice, and Toasted Ravioli  </span></p><p style="text-align:center"><span style="font-style:italic">Brown Butter Honey Garlic Glazed Salmon, Topped with Roasted Cherry Tomatoes with Olive Oil and Garlic, Merged with a Side of Brown Rice</span></p><p style="text-align:center"> </p><p style="text-align:center"> </p><p style="text-align:center"><span style="font-style:italic"><span style="font-weight:bold">DESSERT</span></span></p><p style="text-align:center"><span style="font-style:italic">“Red, Red, Red Wine” Lava Chocolate Cakes</span></p><p style="text-align:center"><span style="font-style:italic">Ginger Apple Empanadas Drizzled with Butterscotch  </span></p><p style="text-align:center"><span style="font-style:italic">Lemony Butter Cookies </span></p><p style="text-align:center"><span style="font-style:italic">Gooey Caramel Brownies  </span></p><p style="text-align:center"><span style="font-style:italic">Rum Soaked Cherries Over Ice Cream </span></p>

 

Availability

Upcoming 12 months reservations calendar 

Available - the dates are available for your charter

Booked - booked by another client group already

Hold - held by another client group, not yet booked, and can be challenged

Unavailable - blocked out by the Owner and unavailable to challenge

 

Rates

 

Reviews (12)

January 2020 USVI Charter

Sean and Liz,
What a pleasure our "Great Adventure" was with you! We are so blessed to have had the incredible experience for our family led by you. The snorkeling, history, hikes, sailing, meals, snacks... all was PERFECT! You were a joy to get to know and we were privileged to celebrate Sean's birthday with you! May the Lord bless you for your ministry in serving others.
Sincerely,
Neal, E...

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January 2020 USVI Charter

Dear Liz and Sean,
Look back twenty years from now, I hope you open this and see what a wonderful gift you gave us. We could not have asked for a better team to whisk us away all over St. John and St. Thomas. I hope you both remember our journey together full of card games, Liz's fabulous cooking, charades, the giggles of Scott doing yoga, myself pole dancing and the smiles you had shared with u...

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January 2020 USVI Charter

Liz and Sean,
We really enjoyed our time with you. We appreciate your dedication and attention to detail in making sure this trip was as special as it was for all of us.
Beyond that we really want you to know what a treat it was to us for you to join us in our activities and really become an active member in our voyage together- that was special.
Thanks and the best to you both. We will stay...

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December 2020 USVI Charter

Sean and Liz were amazing! My family and I were first timers and we are now counting down the days to our next trip! We adore Sean and Liz. Anything you want they will deliver on!! Can’t say enough about the trip and Sean/Liz!!

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January 2020 USVI Charter

Liz and Sean,
Had a wonderful time. My expectations were extremely high and you exceeded them in every aspect. The attention to detail from the plating of the food, to the over the top service, and the great snorkeling, was top notch. My wife and I needed this vacation. You and Sean are kind and caring and we loved our week together. Please hit us up on Facebook or via email from time to time.
...

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December 2020 USVI Charter

Liz and Sean,
On December 18 we were met at the dock by your wonderful welcoming personalities and set sail. For the next 5 days we enjoyed snorkeling, night fishing, and exceptional meals. Your patience with the boys was tremendous and Marshall crying last night at "Christmas Dinner" should tell you all you need to know about how he felt. Now as we pull up to the dock to disembark, we are leavin...

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