GET ALONG

2021 57ft Catamaran Sleeps 10 Guests In 5 Cabins, Perfect for large groups

Where Luxury meets adventure! Introducing Get Along the latest Royal 57 Catamaran. Indulge in the Crystal clear waters of the Virgin Islands on this ultra-spacious sailing Catamaran. Get Along features a flybridge that has 360-degree ocean views. The flybridge sports a fully functioning bar and easy access to several sun pads to soak up the Caribbean sun.

Experience the Islands in a different way with your own professional crew.

Get Along accommodates up to 10 guests in 5 luxury queen cabins each with its own en-suite head and shower. All guest cabins are fully air-conditioned for guest comfort. Get Along has a galley-up layout with all th...

Accommodations

GET ALONG accommodates up to 10 guests in 5 luxury queen cabins each with its own on-suite head and shower. All guest cabins are fully air-conditioned for guest comfort. She has a galley-up layout with all the modern amenities needed for the ultimate family and friend vacation.

GET ALONG has full stainless steel side rails making her the preferred boat for kids....

Amenities

Wine cooler
Please inquire about wheelchair access

Water fun

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Crew

Jeff is originally from California and spent most of his childhood as Freestyle skier and snowboarder in Lake Tahoe. In the summers, he would enjoy the waters of the lake parasailing, jet skiing and boating. He found his true calling was watersports. In search of warmer weather and salt water, he moved to Key West. He got his foot in the door with the boating world with boat building which progressed quickly into becoming a chief mate and ultimately the worldwide Captain he is today. Jeff established himself as an exceptional Motor Yacht and Sailing Yacht delivery Company working all over the world including Trans-Atlantic crossings. Captain ...

Cuisine

<p style="text-align: center;"><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">BREAKFAST</span></p> <p style="text-align: center;"><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Huevos Rancheros with fresh pico and black bean puree</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Spinach sundried tomato and goat cheese quiche</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Traditional American breakfast with scrambled eggs, bacon,</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">toast and fresh fruit</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Bagel assortment with smoked salmon, prosciutto and</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">assortment of veggies and shmear</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Eggs Benedict with chipotle hollandaise</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Middle eastern Shakshuka with baked eggs</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Quinoa & sweet potato salad thyme vinaigrette with sunny</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">side up eggs</span></p> <p style="text-align: center;"><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">LUNCH</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Crab cakes with homemade remoulade</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Slow roasted Carnitas Tacos</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Grilled Mahi with a sweet & smoky broccoli salad</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Flank Steak salad with raspberry vinaigrette</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;"> Roasted Vegetable & Chicken Quinoa Stack with Arugula &</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Feta Salad</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Salmon Ceviche poke bowls</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;"> Crispy Shrimp Caesar Salad with Homemade Dressing &</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Fresh Focaccia Bread</span></p> <p style="text-align: center;"><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">DINNER</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Scallops, cauliflower puree, zucchini ribbons finished with</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">house made beurre blanc</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Citrus marinaded Pork chops roasted potatoes and sauted</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">broccolini</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Pistachio crusted Sea Bass, over truffled mushroom risotto</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">and beet puree</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Filet mignon served with creamy potatoes asparagus and</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">fresh chimichurri</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Southern Style Shrimp and Grits</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Creamy Tuscan chicken with spinach and sundried</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">tomatoes over fettuccini</span><br /><span style="font-size: 12pt; font-family: 'book antiqua', palatino, serif;">Blackened Salmon over Orzo salad with a tangy cilantro dressing</span></p>

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