2020 46ft Catamaran Sleeps 6 Guests In 3 Cabins, Get ready for a sailing adventure!


From $16,700/week

Special Terms

Guests: 6

Length: 46ft

Cabins: 3

Built: 2020

Crew: 2

Builder: Lagoon



6 Guests

3 Queen Beds

3 Wash Basins

3 Cabins

3 Showers

3 Electric Heads

This yacht has three Queen Staterooms for guests. They all include en-suite bathrooms with walk-in showers....




WiFi internet access

Generator:Onan 11Kw Generator

Sun Awning

Salon TV with satellite tv

Swim Platforms

Air conditioning and fans

Inverter yes

Bimini Top

Ipod/device docking station

Night Air conditioning and fans

Water Maker

Deck showers

Cockpit and flybridge speakers

USB sockets in salon and all cabins


Water fun

Highfield 3.4 meter 20HP Dinghy

Stand Up Paddle

Fishing Gear


Floating Mats

Beach Games


Snorkeling Gear

Underwater Camera

1 - Lily pad
1 - Subwing


Originally from Atlanta, Ga, Sy was born in 1987 to a family rooted in hospitality and travel. His passion for the ocean began early during his summers on the shores of Amelia Island, Fl. After college he spent nearly a decade in hospitality management.

Prior to finding his passion as a Merchant Marine he managed an event venue and Historic Bed and Breakfast in Amelia Island. In early 2017, Sy stumbled upon the beautiful islands of the Florida Keys. Although initially a three month sabbatical from work sailing on a friends Cheoy Lee, the journey quickly changed his life forever. The crystal clear waters and fruitful life offered in Key West ...




<p style="text-align: center;"><strong><span style="font-size: 12pt;">Breakfast</span></strong></p> <p style="text-align: center;"><span style="font-size: 12pt;">Southern Eggs Benedict</span><br /><em><span style="font-size: 12pt;">poached egg with pulled pork on English muffin topped with homemade hollandaise </span></em><span style="font-size: 12pt;"><em>sauce</em><br /><br /></span><span style="font-size: 12pt;">Kam’s Gluten Free Banana Pancakes</span><br /><em><span style="font-size: 12pt;">pancakes made of blended bananas and egg w/fresh fruit, maple syrup, and bacon<br /></span></em><br /><span style="font-size: 12pt;">Cook to Order Omelettes</span><br /><em><span style="font-size: 12pt;">your choice of local sourced veggies, protein, and cheeses cooked to order in a 2 egg </span><span style="font-size: 12pt;">omelette<br /></span></em><br /><span style="font-size: 12pt;">Smashed Avo on Toast</span><br /><em><span style="font-size: 12pt;">smashed avocado on toasted bread of your choice, topped with feta cheese and </span></em><span style="font-size: 12pt;"><em>balsamic glaze - accompanied with poached egg on a bed of arugula</em><br /></span><br /><span style="font-size: 12pt;">Texas French Toast</span><br /><em><span style="font-size: 12pt;">conventional french toast with a southern twist of a cornflake casing, served with 100%</span></em><br /><span style="font-size: 12pt;"><em>maple syrup and fruit garnish</em><br /></span><br /><span style="font-size: 12pt;">Shakshuka</span><br /><em><span style="font-size: 12pt;">poached eggs in bed of tomato, onion, and garlic; garnished with feta and cilantro<br /></span></em><br /><span style="font-size: 12pt;">Sweet Crepes</span><br /><em><span style="font-size: 12pt;">classic crepe topped w/ homemade fruit syrup and cream<br /></span></em><br /><span style="font-size: 12pt;">Two Egg Breakfast</span><br /><em><span style="font-size: 12pt;">two eggs any style, sausage or bacon, & homefries or grits<br /></span></em><br /><span style="font-size: 12pt;">Breakfast Burrito</span><br /><em><span style="font-size: 12pt;">onion, jalepeno, egg, bacon or sausage burrito topped w/ cilantro sour cream and pico</span></em></p> <p style="text-align: center;"><br /><strong><span style="font-size: 12pt;">Lunch</span></strong></p> <p style="text-align: center;"><span style="font-size: 12pt;">Ozzy Burger</span><br /><em><span style="font-size: 12pt;">classic hamburger w/ an ozzy twist on a brioche bun with your choice of cheese and </span><span style="font-size: 12pt;">topping<br /></span></em><br /><span style="font-size: 12pt;">Fish Sandwich</span><br /><em><span style="font-size: 12pt;">catch of the day (grilled or blackened) on a brioche bun w/ homemade aioli <br /></span></em><br /><span style="font-size: 12pt;">Chicken Salad Wrap</span><br /><em><span style="font-size: 12pt;">homemade chicken salad in a spinach wrap<br /></span></em><br /><span style="font-size: 12pt;">Fish Tacos</span><br /><em><span style="font-size: 12pt;">grilled or blackened catch of the day served in a flour tortilla, rice, and beans<br /></span></em><br /><span style="font-size: 12pt;">Greek Salad</span><br /><em><span style="font-size: 12pt;">traditional Greek salad w/ homemade dressing topped with your choice of avocado or </span><span style="font-size: 12pt;">catch of the day<br /></span></em><br /><span style="font-size: 12pt;">Mediterranean Gyros</span><br /><em><span style="font-size: 12pt;">roasted lamb & onion w/ lettuce served on pita, topped with homemade tzatziki<br /></span></em><br /><span style="font-size: 12pt;">Stacked Watermelon Caprese Salad</span><br /><em><span style="font-size: 12pt;">Watermelon tomato mozzarella arugula salad with homemade balsamic glaze w/ catch </span><span style="font-size: 12pt;">of the day<br /></span></em><br /><span style="font-size: 12pt;">Classic Cuban</span><br /><em><span style="font-size: 12pt;">Cuban sandwich, served with plantains and kettle chips<br /></span></em><br /><span style="font-size: 12pt;">Buffalo Chicken Sandwich</span><br /><em><span style="font-size: 12pt;">panko breaded chicken sandwich w/ fingerling potatoes & homemade aioli<br /></span></em><br /><span style="font-size: 12pt;">Pasta Salad</span><br /><em><span style="font-size: 12pt;">local source veggies on a bowtie pasta topped with feta and a homemade vinaigrette<br /></span></em><br /><span style="font-size: 12pt;">Jerk Chicken Skewers</span><br /><em><span style="font-size: 12pt;">jerk chicken and pineapple skewers served with avocado corn salad</span></em></p> <p style="text-align: center;"><em><span style="font-size: 12pt;"><br /></span></em><br /><strong><span style="font-size: 12pt;">Hors d’œuvres<br /></span></strong><br /><span style="font-size: 12pt;">Ceviche of the Day<br /></span><br /><span style="font-size: 12pt;">White Wine Garlic Mussels<br /></span><br /><span style="font-size: 12pt;">Charcuterie Board<br /></span><br /><span style="font-size: 12pt;">Buffalo Chicken Dip<br /></span><br /><span style="font-size: 12pt;">Caprese Skewers<br /></span><br /><span style="font-size: 12pt;">Spinach Artichoke Dip<br /></span><br /><span style="font-size: 12pt;">Stuffed Peppers<br /></span><br /><span style="font-size: 12pt;">Bacon Wrapped Asparagus</span></p> <p style="text-align: center;"><br /><span style="font-size: 12pt;"><strong>Dinner</strong><br /><br /></span><span style="font-size: 12pt;">Green Curry</span><br /><em><span style="font-size: 12pt;">Vegetarian curry over long grain basmati rice - add chicken or shrimp<br /></span></em><br /><span style="font-size: 12pt;">Steak Night</span><br /><em><span style="font-size: 12pt;">Filet mignon with baked potatoes sour cream<br /></span></em><br /><span style="font-size: 12pt;">Thai Salmon</span><br /><em><span style="font-size: 12pt;">salmon topped w/ ginger & cilantro paste served with pearled cous cous<br /></span></em><br /><span style="font-size: 12pt;">Kara’s Paella</span><br /><em><span style="font-size: 12pt;">Traditional paella with fresh local seafood and a secret Australian twist!<br /></span></em><br /><span style="font-size: 12pt;">Chicken Piccata</span><br /><em><span style="font-size: 12pt;">Crumbed chicken with a buttery lemon caper sauce served with mushroom parmesan </span><span style="font-size: 12pt;">risotto<br /></span></em><br /><span style="font-size: 12pt;">Spaghetti bolognese</span><br /><em><span style="font-size: 12pt;">made from scratch sauce available w/ ground mince or vegetarian<br /></span></em><br /><span style="font-size: 12pt;">Ben’s Sunday Roast</span><br /><em><span style="font-size: 12pt;">Slow cooked roast w/ potatoes, gravy, and honey carrots<br /></span></em><br /><span style="font-size: 12pt;">Low Country Boil</span><br /><em><span style="font-size: 12pt;">Classic Cajun Boil w/ corn, onion, potatoes, andioy sausage, & shrimp<br /></span></em><br /><span style="font-size: 12pt;">Surf and Turf</span><br /><em><span style="font-size: 12pt;">slow marinated London broil & blackened shrimp served w/ veggie medley<br /></span></em><br /><span style="font-size: 12pt;">Christmas Dinner</span><br /><em><span style="font-size: 12pt;">oven roasted poultry, Mary’s homemade dressing w/gravy, & green beans</span></em></p> <p style="text-align: center;"><br /><strong><span style="font-size: 12pt;">Side Salads<br /></span></strong><em><span style="font-size: 12pt;">(all served with house made dressings)<br /></span></em><br /><span style="font-size: 12pt;">Caesar Salad<br /></span><br /><span style="font-size: 12pt;">Greek Salad<br /></span><br /><span style="font-size: 12pt;">Fresh Lemon & Arugula</span></p> <p style="text-align: center;"><br /><strong><span style="font-size: 12pt;">Desserts</span></strong></p> <p style="text-align: center;"><span style="font-size: 12pt;">NY Style Cheesecake w/ Raspberry Compote<br /></span><br /><span style="font-size: 12pt;">Apple Crumble w/ Ice Cream<br /></span><br /><span style="font-size: 12pt;">Chocolate Mousse<br /></span><br /><span style="font-size: 12pt;">Maple Vanilla Baked Pear<br /></span><br /><span style="font-size: 12pt;">Greek Yogurt Parfait w/ Fruit<br /></span><br /><span style="font-size: 12pt;">Brownie w/ Cream</span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><br /><em><span style="font-size: 12pt;">** All menu items subject to local availability **</span></em></p>



Upcoming 12 months reservations calendar 

Available - the dates are available for your charter

Booked - booked by another client group already

Hold - held by another client group, not yet booked, and can be challenged

Unavailable - blocked out by the Owner and unavailable to challenge




Reviews (19)

June 2021 - broker provided survey

Name: Mark
Yacht: Easir II with Sy Hubert & Kara Bellemente
Charter Dates: 06/23/2021 to 06/30/2021
Area Cruised: St. Thomas - USVI
Overall Rating: 5/5

1. Was the crew friendly and accommodating?
Yes, they were amazing. they were the perfect personality for our family. Our 21 and 17 year old daughters really took to Kara and she was always up for anything, and provided great education to ...

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March 2021

The Huberts were everything we could have hoped for and more. Their enthusiasm, their knowledge, their food, their spirit and their generosity of time and attention to everyone, including the 10 and 12 year old boys, was exceptional. Though they asked repeatedly about how they could be more accommodating, they left us wanting for nothing. The entire charter was a pleasure from start to finish. I f...

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May 2021 - broker provided survey

Name: Mike
Yacht: Easir II with Sy Hubert & Kara Bellemente
Charter Dates: 05/20/2021 to 05/26/2021
Area Cruised: St. Thomas - USVI
Overall Rating: 5/5

1. Was the crew friendly and accommodating?
Absolutely, yes. They were outstanding.

2. Was the yacht comfortable and clean?

3. Was the yacht well ventilated?

4. Was the food good and well presented?
Yes. The food was a...

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May 2021

This was my first charter experience. The Huberts were warm, professional, and very knowledgeable. There was not a question they did not answer and I greatly appreciate their patience and instruction with things that were new to some of us. I enjoyed the confidence and calm they exuded and I knew we were in “good hands”. I could sit back, relax and enjoy the trip. I appreciated the historical info...

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May 2021 - broker provided survey

Name: Carol
Yacht: Easir II with Sy Hubert & Kara Bellemente
Charter Dates: 05/15/2021 to 05/19/2021
Area Cruised: St. Thomas - USVI
Overall Rating: 5/5

1. Was the crew friendly and accommodating?
Exceptional crew

2. Was the yacht comfortable and clean?
Very very comfortable

3. Was the yacht well ventilated?

4. Was the food good and well presented?

5. Did you ...

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May 2021

Wow! What an amazing experience! I cannot imagine taking this trip with any crew other than Sy and Kara. Sy was a a master captain, explaining every part of our trip and answering all of our logistic-related questions with ease. He remained flexible throughout and was sure to cater to all of our needs. Kara was an excellent hostess. Our hands were never empty - whether it was a refreshing water, j...

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