CATATONIC 500

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2011 51ft Catamaran Sleeps 6 Guests In 3 Cabins, Family fun in the water

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From $15,700/week

Special Terms

Guests: 6

Length: 51ft

Cabins: 3

Built: 2011

Crew: 2

Builder: Lagoon

This beautifully outfitted Lagoon 500 offers three large double berths each with private ensuite baths including electric heads, vanity and separate showers. The cabins and yacht both offer wonderful natural lighting and great ventilation plus fully air-conditioned depending on the guests' desires. The salon will seat up to 6 guests in comfort for lounging or dining plus with numerous lounging areas, there is plenty of space for gathering as a group or finding a private place for one or two to relax. Catatonic’s aft exterior offers alfresco dining for up to 6 guests along with top deck seating and lounge area in front of helm, plus a forward ...

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Accommodations

6 Guests

3 Queen Beds

3 Wash Basins

3 Cabins

3 Showers

3 Electric Heads

All guest cabins have individual AC controls, private head with electric toilet, and separate walk in showers.

Three large queen size staterooms available for guests....

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Amenities

WiFi internet access

Generator:Yes

Sun Awning

Ice maker

Ipod/device docking station

Air conditioning and fans

Inverter Yes

Bimini Top

BBQ

Cockpit and flybridge speakers

Night Air conditioning and fans

Water Maker

Deck showers

Salon TV with satellite tv

Swim Platforms

Bluetooth enabled stereo system
AppleTV for big screen photo sharing
Wii Gaming System
Broadband WiFi extender (for email checking, Facebook, light usage, not for streaming)


2020 UPGRADES:
- New, crisp main sail ready to whisk us throughout the Virgin Islands
- New cockpit sunshades to keep the cockpit cool and dry or to roll up and let the sunshine in
- All new interior curtains throughout the galley, salon and cabins
- New exterior cushions
- New linens throughout the yacht
- New "clear ice" icemaker to keep the cocktails cold and refreshing
- New lithium battery bank and solar array
- Upgraded auto pilot and other navigation components... and much, much more!

 

Water fun

2018 Zar Mini 14' Center Console 60 Dinghy

Tube

Floating Mats

Beach Games

Adult Water Skis

Stand Up Paddle

Snorkeling Gear

Kneeboard

1 Man Kayak

Fishing Gear

Hard top bimini for great coverage on flybridge
2 Stand Up Paddleboards
Sliding rigger rowing paddle board
4 beach/deck beanbags

2020 UPGRADES:
- New floating bean bag chairs
- New stand up paddle boards and paddles
- New Kittytonic, a gorgeous 14' Center Console RIB.


Crew

Captain Greg has been boating all his life. Greg has always been an adventure seeker and is happiest when he is in or on the water. He developed his love of the waters along the coast of the Atlantic Ocean in Fenwick Island, Delaware. After graduating with a business degree from Salisbury University in Maryland he followed his passion by moving to San Diego, California. He let his passions turn into his career by working on the docks and eventually acquiring his 100-ton master USCG Captains license. Since then he has offered around 3,000 day charters out of San Diego and many other opportunities including yacht deliveries and other personal v...

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Cuisine

<p class="" style="text-align: center;"><strong>DAY BREAK</strong></p> <p class="" style="text-align: center;"><em>Pastries, fresh fruit, granola, cereals, yogurt and morning beverages will be offered daily.</em></p> <p class="" style="text-align: center;">Croissant egg sandwich with tomatoes, bacon and pesto drizzle </p> <p class="" style="text-align: center;">Cinnamon Brioche French toast with fresh berries and warm syrup </p> <p class="" style="text-align: center;">Traditional lox & bagels with a shmear of cream cheese</p> <p class="" style="text-align: center;">Hand-crafted acai bowls topped with granola and local fruits </p> <p class="" style="text-align: center;">Avocado toast with a poached egg and thick siracha bacon</p> <p class="" style="text-align: center;">Breakfast tacos served on warm corn tortillas </p> <p class="" style="text-align: center;">Assorted mini frittatas with breakfast potatoes</p> <p class="" style="text-align: center;"> </p> <p class="" style="text-align: center;"><strong>MID DAY</strong></p> <p class="" style="text-align: center;">Blackened Mahi-Mahi fish tacos served with a mango corn salsa </p> <p class="" style="text-align: center;">Sliced grilled chicken over a bed of fresh greens, fruits, goat cheese & island vinaigrette</p> <p class="" style="text-align: center;">Asian lettuce wraps with seared gyoza and ponzu sauce  </p> <p class="" style="text-align: center;">Classic cheeseburger in paradise with a sweet potato fries (alt. burger options)</p> <p class="" style="text-align: center;">Cold peanut noodle salad mixed with vegetables ginger and soy sauce</p> <p class="" style="text-align: center;">B.L.A.T.- Bacon, lettuce, avocado, tomato on warm sourdough & a side of sea salt chips</p> <p class="" style="text-align: center;">Crab cakes with a side of sweet corn chowder</p> <p class="" style="text-align: center;"> </p> <p class="" style="text-align: center;"><strong>HORS D'OEUVRES</strong></p> <p class="" style="text-align: center;">Assorted galley made flat breads</p> <p class="" style="text-align: center;">Cocktail shrimp and spicy cocktail sauce </p> <p class="" style="text-align: center;">Mezze platter (chef’s favorite)</p> <p class="" style="text-align: center;">Mexican style ceviche with blue corn chips</p> <p class="" style="text-align: center;">Smashed tomatoes with ricotta on crostini’s</p> <p class="" style="text-align: center;">Spinach and artichoke dip with crudités</p> <p class="" style="text-align: center;">Picture perfect charcuterie board</p> <p class="" style="text-align: center;" data-rte-preserve-empty="true"> </p> <p class="" style="text-align: center;"><strong>MAIN</strong></p> <p class="" style="text-align: center;">Cajun seafood jambalaya tossed in creole flavored rice</p> <p class="" style="text-align: center;">Tequila pineapple salmon on a bed of cilantro lime rice & boy choy</p> <p class="" style="text-align: center;">Chimichurri drizzled strip steak and buttery lobster tails</p> <p class="" style="text-align: center;">Seared ahi tuna over coconut rice, edamame and ginger salad</p> <p class="" style="text-align: center;">Spaghetti alle Vongole topped with fresh parsley and parmesan chips</p> <p class="" style="text-align: center;">Sticky garlic pork chops dished with veggie tower & mashed potatoes</p> <p class="" style="text-align: center;">Chicken Milanese topped with fresh arugula and lemon parmesan dressing </p> <p class="" style="text-align: center;"> </p> <p class="" style="text-align: center;"><strong>DESSERTS</strong></p> <p class="" style="text-align: center;">Mini Key Lime Pie</p> <p class="" style="text-align: center;">Warmed Bananas Foster</p> <p class="" style="text-align: center;">Chocolate Lava Cake</p> <p class="" style="text-align: center;">Creamy Peach Melba </p> <p class="" style="text-align: center;">Cinnamon Sugar Churro Bites</p> <p class="" style="text-align: center;">Refreshing Piña Colada Frosty</p> <p class="" style="text-align: center;">Lemon Butter Pound Cake </p> <p class="" style="text-align: center;" data-rte-preserve-empty="true"> </p> <p class="" style="text-align: center;"><strong>KIDS</strong></p> <p class="" style="text-align: center;">Mac & Cheese</p> <p class="" style="text-align: center;">Chicken Fingers & Fries</p> <p class="" style="text-align: center;">Fish Sticks</p> <p class="" style="text-align: center;">Pasta with Mariana sauce</p> <p class="" style="text-align: center;">Mini pizzas</p> <p class="" style="text-align: center;">Quesadillas</p>

 

Availability

Upcoming 12 months reservations calendar 

Available - the dates are available for your charter

Booked - booked by another client group already

Hold - held by another client group, not yet booked, and can be challenged

Unavailable - blocked out by the Owner and unavailable to challenge

 

Rates

 

Reviews (38)

February 8 - 15, 2020

Sandy and Dirk - I think the best way to sum up this trip is PERFECTION. This trip has been AMAZING! The food, service, hospitality, accommodations have been 5 Star all the way. This has been a trip of a lifetime! We really enjoyed all the beautiful scenery. The conditions were just perfect for us. We felt so safe and confident the entire trip. We were talking this morning and we have decid...

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December 29, 2019 - January 5, 2020

Dirk and Sandy - Thank you for hosting us this week. We came from all over the country to spend New Year's together.
We appreciate your hospitality; the food was wonderful and we loved being so well taken care of.
Our favorites were diving, fishing, sunning, exploring the beautiful island spots and spending time with new friends.
We will be dreaming of our week and look forward to planning...

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January 26 - February 1, 2020

Dirk and Sandy - What an amazing adventure we have had! Thank you for hosting us to an exciting, relaxing, and memorable catamaran experience. You exceeded our expectations! You two make a wonderful team! Sandy, your cooking was fantastic! Thank you for meeting all of our requests. You went above and beyond! Dirk, you always guided us in the right direction for great dives, fun snorkeling a...

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December 21 - 28, 2019

Thank you Dirk and Sandy for a wonderful week back aboard Catatonic on our second charter with you. It has been an amazing trip and a fabulous way to spend Christmas 2019! You have both been great hosts all around. The food has been wonderful, the diving beautiful, fun evening stops and great sailing, too.

Thanks for making our trip special and for opening your home to us. We have memories ...

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January 8 - 15, 2020

Dirk and Sandy -
Wow! Where to begin... How about Best In Class for both sailing and service? Boating and sailing in high winds and "sporty" conditions was no problem. Snorkeling and Diving, floating spots, all amazing. Now to Sandy's cooking... Everyone tried something they'd never had before and LOVED it! From breakfast through dinner, including desserts, all fabulous! Could not have had ...

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December 8 - December 15, 2019

Dirk and Sandy, I am not sure we have words to express how amazing this trip was. We have forever been spoiled since this was our first time sailing for a week.
Your kindness, patience and generosity have been outstanding. Turning 50 with our dear friends has been an experience I will never forget (and thank you for the birthday cheesecake!!!). We will cherish our memories aboard Catatonic a...

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