C'EST LA VIE

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2022 67ft Catamaran Sleeps 8 Guests In 4 Cabins, Luxury at it's best

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From $59,000/week

Special Terms

Guests: 8

Length: 67ft

Cabins: 4

Built: 2022

Crew: 3

Builder: Lagoon

C’est La Vie was designed to create unforgettable vacation experiences exploring a range of activity and relaxation, mixed with high end luxury and unrivaled adventure, all amidst a tropical backdrop. A well-appointed 2022 Lagoon Sixty7, C’est La Vie offers bespoke luxury in 2 spacious Queen cabins and a massive master cabin, each with en-suite washrooms and plenty of living space. Topside you will find multiple sun beds, loungers and wet bars aplenty. Her crew of 3 leaves no need unmet; offering decades of combined professional experience to create a seamless, customized and highly interactive encounter. No finer culinary experience can be...

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Accommodations

8 Guests

4 Queen Beds

4 Electric Heads

4 Cabins

4 Showers

Crew will take port midship cabin.

Rates are for 3 queen cabins. ...

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Amenities

WiFi internet access

Generator:

Sun Awning

Ice maker

Ipod/device docking station

Air conditioning and fans

Inverter

Bimini Top

BBQ

Cockpit and flybridge speakers

Night Air conditioning and fans

Water Maker

Deck showers

Salon TV with satellite tv

Swim Platforms

 

Water fun

15ft Dinghy

Wakeboard

Stand Up Paddle

Floating Mats

Underwater Camera

Adult Water Skis

Kneeboard

1 Man Kayak

Snorkeling Gear

Kids Water Skis

Tube

2 Man Kayak

Beach Games

- 2x seabobs
- 2x efoils
- 1x wakeboard
- 1x sub wing
- Tubing
- Diving (dive gear, compressor onboard- with dive instructor)
-1x nauti bout leisure floating dock(with seabob docking stations)
-2x paddle board/ kayak

Crew

ROBERT ‘ROBBIE’ SARGENT

Originally from Zimbabwe, Robbie was brought up on a farm with a love for the outdoors, sport and a keen sense for adventure. His hobbies also include golf and darts but his favorite from a young age was and always has been fishing, whether it’s fresh water or deep sea. After school, he moved to South Africa to play professional rugby, but it was not long before he decided on it being an unlikely permanent career choice. He turned towards scuba diving instead, despite the cold waters of Cape Town and worked his way up to becoming an instructor. After a few years of this, Robbie grew keen to search for warmer water to ...

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Cuisine

<div class="page" title="Page 1"> <div class="layoutArea"> <div class="column"> <p style="text-align: center;">SAMPLE MENU</p> </div> </div> <img style="display: block; margin-left: auto; margin-right: auto;" src="data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAAEgAAAAOCAYAAACM7Fo2AAAAAXNSR0IArs4c6QAAAAlwSFlzAAALPQAACz0BNjvxcgAAAE9JREFUSA3t0kENACAMxdBBMIhPgh3kDAyMGuiO6+3lt8zc4VUCa7wyq+o/ThfhLyDQ3ycEEggEILsggUAAsgsSCAQguyCBQACyCxIIBCBf4QwFnfSCzAoAAAAASUVORK5CYII=" alt="page1image8267328" width="71.520000" height="13.680000" /> <div class="layoutArea" style="text-align: center;"> <div class="column"> <p>BREAKFAST</p> </div> </div> <img style="display: block; margin-left: auto; margin-right: auto;" src="data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAAewAAAAOCAYAAADt0S9dAAAAAXNSR0IArs4c6QAAAAlwSFlzAAALHgAACx4BCarxiwAAAL9JREFUeAHt1VENwEAIA1C433mYf28ngk0GTR4KmleS9szccgQIECBAgMBmgbf/wZ7NCWUjQIAAAQIE6jkQCBAgQIAAgf0CBnt/RxISIECAAIEy2J6AAAECBAgECBjsgJJEJECAAAECBtsPECBAgACBAAGDHVCSiAQIECBAwGD7AQIECBAgECBgsANKEpEAAQIECBhsP0CAAAECBAIEDHZASSISIECAAAGD7QcIECBAgECAgMEOKElEAgQIECDwAbugCCjbc51LAAAAAElFTkSuQmCC" alt="page1image8268864" width="491.040000" height="13.920000" /> <div class="layoutArea" style="text-align: center;"> <div class="column"> <p>Accompanied with fresh fruit platter, cereals, toast, smoothies, or yoghurts - Daily dependent</p> </div> </div> <div class="section" style="text-align: center;"> <div class="layoutArea"> <div class="column"> <p>- Smashed avocado Eggs Benedict with bacon roses</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Coconut & chia pots with homemade blueberry jam and granola</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Oven baked spinach & feta cheese omelettes with grilled pork sausages</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Apple & Cinnamon French toast with crispy bacon</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Continental breakfast with banana & walnut muffins & eggs made to order</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Traditional tomato & onion shakshuka with homemade challah bread</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Cheesy scrambled egg & bacon filled croissants with tomato chutney</p> </div> </div> </div> <div class="section" style="text-align: center;"> <div class="layoutArea"> <div class="column"> <p>LUNCH</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Seared Tuna or Teriyaki salmon poke bowl with pickled ginger & orange honey soy dressing</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Homemade burgers with fresh bun, bacon jam and broccoli cranberry salad & house cut fries</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Cajun citrus shrimp tacos with fresh mango salsa & guacamole</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Sesame steak & cashew nut Asian fusion noodle salad</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Island style chicken salad wrap with sweet potato wedges</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Panko crusted cod with Caesar salad side & rosemary beer bread</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Pulled pork pitas with zesty bean salad and a jalapeño popper</p> </div> </div> </div> <div class="section" style="text-align: center;"> <div class="layoutArea"> <div class="column"> <p>APPETIZERS</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Charcuterie & Cheese Platter</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Brie Cheese & Caramelized Onion Phyllo Tarts</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Crab cakes with homemade tartare sauce</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Cucumber, Avocado & Smoked Salmon Rolls</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Caprese skewers with pesto</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Prosciutto, melon balls & mozzarella skewers with balsamic glaze</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Stuffed Mushrooms</p> </div> </div> </div> <div class="section" style="text-align: center;"> <div class="layoutArea"> <div class="column"> <p>DINNER</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Filet mignon with sweet potato mash, parmesan green beans with a Yorkshire pudding (popover)</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>and homemade peppercorn sauce</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Parmesan & herb crusted rack of lamb, wild rice & mushroom bake, roasted butternut squash and</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>creamed spinach</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Garlic butter lobster, sautéed brandy carrots and potato stack with bacon bits</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Crumb topped mahi mahi, parmesan & leek risotto with seasonal greens and a creamy lemon caper</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>white wine sauce</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Tender BBQ baby back pork ribs, crunchy coleslaw & stuffed jacket potato</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Homemade meatballs with vodka tomato penne pasta. Garlic bread and sundried tomato & apple</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>side salad</p> </div> </div> <div class="layoutArea"> <div class="column"> <p>- Creamy chicken korma curry with coconut rice, crunchy cauliflower & homemade naan bread</p> </div> </div> </div> <div class="section"> <div class="layoutArea" style="text-align: center;"> <div class="column"> <p>DESSERT</p> </div> </div> <div class="layoutArea" style="text-align: center;"> <div class="column"> <p>- Amarula Tiramisu</p> </div> </div> <div class="layoutArea" style="text-align: center;"> <div class="column"> <p>- Banoffee pie pots</p> </div> </div> <div class="layoutArea" style="text-align: center;"> <div class="column"> <p>- Creme brûlée with white chocolate raspberry bark</p> </div> </div> <div class="layoutArea" style="text-align: center;"> <div class="column"> <p>- Vanilla panna cotta with almond praline & fresh mango</p> </div> </div> <div class="layoutArea" style="text-align: center;"> <div class="column"> <p>- Passion fruit cheesecake</p> </div> </div> <div class="layoutArea" style="text-align: center;"> <div class="column"> <p>- Chocolate fudge pie & Vanilla bean ice cream</p> </div> </div> <div class="layoutArea"> <div class="column"> <p style="text-align: center;">- Lemon posset with fresh seasonal berries</p> </div> </div> </div> </div>

 

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Rates

 

Reviews (1)

Reviews From Past Charters

Aboard Nov 2019 in BVI with Robbie and Sofia.

Love Robbie and Sofie. They went above and beyond to make our experience memorable. They were very flexible and listened to our requests and suggestions of things we’d like to do and we’re very accommodating in the itinerary. Sofie’s cooking was outstanding. They both took time to get to know our family and it showed with how well we were taken car...

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