BELLE VIE

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2020 49ft Catamaran Sleeps 8 Guests In 4 Cabins, Family fun in the water

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From $22,700/week

Special Terms

Guests: 8

Length: 49ft

Cabins: 4

Built: 2020

Crew: 2

Builder: Bali Catamarans

Four queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity.
All cabins have individually contract air-conditioning for each cabins comfort.
Top desk fly-bridge with lounging and seating with a 360 degree view.
Forward cockpit and lounge and dining area.
Aft cockpit with seating and dining accommodations.
Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area....

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Accommodations

8 Guests

4 Queen Beds

4 Wash Basins

4 Cabins

4 Showers

4 Electric Heads

Four queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. Starboard side heads have dry stall showers, port side heads have wet showers.

All cabins have individually contract air-conditioning for each cabins comfort.

Top desk fly-bridge with lounging and seating with a 360 degree view.

Forward cockpit and lounge and dining area.

Aft cockpit with seating and dining accommodations.

Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.


BERTH SIZES:

All queen berths are 5'w X 6'6"L

Bunks: Top bunk 32"W x 75"L; b...

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Amenities

WiFi internet access

Generator:Yes

Sun Awning

Ice maker

Ipod/device docking station

Air conditioning and fans

Inverter Yes

Bimini Top

BBQ

Cockpit and flybridge speakers

Night Air conditioning and fans

Water Maker

Deck showers

Salon TV with satellite tv

Swim Platforms

 

Water fun

12 Ft 40 HP Dinghy

Stand Up Paddle

Fishing Gear

Wakeboard

Floating Mats

Beach Games

Tube

Snorkeling Gear

Underwater Camera

10 ft. floating dock
Underwater lights
Subwing
Floats / Noodles
Hookah Diving System

Crew

Rob and Belinda have been a couple for thirty years and have spent a large part of that time working together as a team.

They have a passion for world travel and adventure, and have the unforgettable stories to accompany their many unique life experiences. They both share a love of food and entertaining and will happily go the extra mile to accommodate guests.

Together, Rob and Belinda have vast experience on the ocean, their “happy place” as Rob refers to it. They spent four years cruising the world on their own catamaran with their two children and are anxiously awaiting their return to the sea where they can again set sail on Belle Vie.
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Cuisine

<div><strong><u>B’s Delicious Dishes - Sample Menu</u></strong></div> <div> <p><strong><u>Breakfast:</u></strong></p> <p>For the Table: - Freshly brewed coffee, tea selection, chilled fruit juices, yoghurt, and cereal selection. Seasonal local fruit platter with a selection of pastries, toast and preserves.</p> <ul> <li>Eggs Benedict with Black Forest ham or crispy bacon or wilted spinach on an English muffin or black mushroom (V/GF)</li> <li>Crispy sauteed potatoes with anyway eggs, grated cheddar cheese and herby tomato</li> <li>Individual phyllo breakfast cups with three-cheeses, baby tomato and spring onion</li> <li>Pillowy buttermilk blueberry pancake stack with sticky, syrupy blueberry sauce</li> <li>Honey and mustard glazed pork sausages with scrambled eggs, caramelised onions and rocket</li> <li>Shaved smoked salmon with lemony cream cheese and dill on a bagel</li> <li>Halloumi cheese fingers with roasted baby tomatoes and basil pesto (V)</li> <li>Soft scrambled eggs with zingy green cilantro chutney on a crunchy Indian crisp (V)</li> <li>Avocado on toast with crispy bacon or crunchy seed topping (V)</li> <li>Caramelised French toast with banana, honey and cinnamon</li> <li>Bake of the morning eg date & banana / bran & raisin / carrot & pineapple muffins / croissants / pastry</li> </ul> <p><strong><u>Lunch:</u></strong></p> <ul> <li>Black and white sesame crusted seared tuna with hot and spicy Asian vermicelli salad</li> <li>Pan-fried ‘fish of the day’ with spiced turmeric Zanzibar potatoes and crispy garden salad</li> <li>Juicy chicken skewers with herby tabbouleh and yoghurt cucumber tzatziki ( substitute halloumi for Vegetarian)</li> <li>Sizzling garlic prawns with avocado salsa and fresh bread to mop up the garlic butter</li> <li>Juicy Cheeseburger with BBQ sauce and salty oven baked potato wedges</li> <li>Fresh fish fillet on smashed potatoes with herby green salsa verde sauce</li> <li>Whole Spiced BBQ Fish with savoury nutty rice and green beans</li> <li>Crunchy Salt and Pepper Squid with garlicky lime aioli and mixed salad</li> <li>Grilled steak taco with red onion, avocado salsa, lime and crumbly white cheese</li> <li>Steamy White Wine Mussel Pot with and hot garlic bread</li> <li>Asparagus crepes with a creamy cheese sauce (V)</li> </ul> <p> </p> <p><strong><u>Happy Hour Appetisers:</u></strong><strong><u> </u></strong></p> <ul> <li>Yacht cured fish gravlax with toasted rye bread, Dijon crème fraiche and pickles</li> <li>Charcuterie platter of cured meats, lavash cracker bread, assorted cheese, salty nuts,</li> <li>seasonal fruits and pickles</li> <li>Sweet and spicy fried chicken wings</li> <li>Catch of the day Ceviche with tortilla chips</li> <li>Vietnamese colourful crystal spring rolls with dipping sauce</li> <li>Tomato, basil and haloumi skewers</li> <li>Sticky pork riblets</li> <li>Mediterranean Mezze of flat bread, vegetables, and dips</li> <li>Devils on horseback (bacon wrapped prunes) and cream cheese stuffed jalapeños</li> <li>Hummus loaded with pine nuts, olives, parsley, and olive oil with focaccia</li> <li>Baked brie topped with mixed nuts and honey</li> </ul> <p> </p> <p><strong><u>Dinner:</u></strong><strong><u> </u></strong></p> <ul> <li>Crispy topped fish with olives, tomato and crunchy capers on zucchini noodles</li> <li>Beef steak with cauliflower puree, sauteed mushrooms and spinach</li> <li>Chicken roulade stuffed with mozzarella, basil and sundried tomatoes on roasted pumpkin squash and parmesan green beans.</li> <li>Creamy chicken korma curry with basmati rice, sambals and crunchy pappadums</li> <li>Blackened Cajun Mahi-Mahi on smashed garlic potatoes with roasted corn salsa</li> <li>Seafood spaghetti Marinara or spicy Tomato Arrabbiata(V)</li> <li>Herbed pork fillet with cheesy potatoes dauphinoise and charred lemon broccoli</li> <li>Peppercorn crusted beef tenderloin mustard mashed potato and seasonal greens</li> <li>Mongolian beef stir fry with fragrant steamed white rice and fresh cucumber salad</li> <li>Persian spiced lamb chops with chilli and herb drizzle and Turkish white bean salad</li> <li>Stuffed butternut squash with feta and pesto (V)</li> <li>Spaghetti Limone with grilled asparagus (V)</li> </ul> <p><strong><u>Dessert:</u></strong></p> <ul> <li>Zesty lemon meringue roulade with whipped cream</li> <li>Spiced poached pears with amaretti biscuits and vanilla bean ice cream</li> <li>Espresso tiramisu with a touch of Kahlua</li> <li>Coconut panna cotta with toasted coconut and mango mint salsa</li> <li>Chilled stem ginger Cheesecake with ginger syrup drizzle</li> <li>Pavlova pillows with whipped cream and seasonal fruits</li> <li>Grilled pineapple with buttery rum sauce and ice cream</li> <li>Double chocolate tart with fresh orange segments</li> <li>Cream puffs with hot chocolate sauce</li> <li>South African Tipsy Tart with vanilla ice cream</li> </ul> </div>

 

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Rates

 

Reviews (11)

July 2022

It was a glorious trip. The weather was perfect, the Belle Vie was a lovely boat, and Rob and B were fantastic. Thanks for the great recommendation.

Holly & Jeff

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January 2022

Thank you for an amazing trip Rob & B! I couldn't have asked for a better crew. B's vegan boat is the BEST around.
-Elyse & Eden
Miami, FL

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July 2022 - broker provided survey

Rating of Yacht & Crew:
(5 Being the Highest) 5

Was the yacht comfortable and clean?
The yacht was absolutely spotless and beautiful. We were left wanting for nothing more. Everything we needed for the perfect vacation was available and in great working condition.

Was the yacht well ventilated?
Yes, we had no issues (as I have in the past!) with air conditioning or wind flow.

Was the c...

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January 2022

Rob & B,
Thank you!
This was such a special experience, I will greatly miss the islands as well as the both of you. B, your cooking is fantastic and you have a comforting presence. Rob, you remind me a lot of my dad, he is a virgo too!
-Zara
Hawaii

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Broker Provided Review

The crew were very friendly and helpful. The food was absolutely fabulous and far exceeded our expectations. Rob and Belinda went out of their way to make our charter one of the best vacations we have ever had. We would love to charter with them again. BVIs are fantastic.

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January 2022

Rob & B made this vacation!! There were so nice and accommodating. B made the BEST food ever and Rob knew all the best snorkeling spots! Thank you guys for everything and I hope to see y'all again!
-Tess
Louisiana

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