ANTILLEAN

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1997 50ft Sail Boat Sleeps 6 Guests In 3 Cabins, Go with the flow

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From $9,000/week

Special Terms

Guests: 6

Length: 50ft

Cabins: 3

Built: 1997

Crew: 2

Builder: Beneteau

Named for the Lesser Antilles, which are the small islands which make the Caribbean such a beautiful destination for charter yachting, Antillean is your passport to these islands! Riding at anchor, her shaded cockpit allows for comfortable lounging! Antillean sports four cabins, three for the guests and one for the crew. Each is completely self-contained, and has its own facilities....

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Accommodations

6 Guests

3 Queen Beds

3 Wash Basins

3 Cabins

3 Showers

3 Electric Heads

2 aft queens each 66"W X 81"L

2 forward doubles: head 58"W, foot 42"W and 79"L

3 heads, 3 showers. Each cabin has ensuite bath with electric heads.

NOW HAS A/C!!!!! Each cabin has own temperature gauge - optional at night at guests discretion- no charge if run.

2018 refit included: hull repainted, new cushions made for the cockpit and deck, a new Bimini and dodger, teak refinished....

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Amenities

WiFi internet access

Generator:7.3Kw

Sun Awning

BBQ

Cockpit and flybridge speakers

Air conditioning and fans

Inverter 1,000 watts

Bimini Top

Salon TV with satellite tv

Swim Platforms

Night Air conditioning and fans

Water Maker

Deck showers

Ipod/device docking station

20" Flat screen TV with DVD

 

Water fun

15 70hp Dinghy

Wakeboard

Stand Up Paddle

Floating Mats

Beach Games

Adult Water Skis

Kneeboard

1 Man Kayak

Snorkeling Gear

Underwater Camera

Kids Water Skis

Tube

2 Man Kayak

Fishing Gear

Floating island
Noodles
3 SUPs (stand-up paddle board) - with seats to convert to sit on top kayaks (2 two seaters and 1 one seater)
GoPro Hero 3
Fishing will be required to obtain a permit
Skip Ball
Football
Frisbee
Subwing!!!
Spring floats (4)
Airfilled counch chairs (2)
Phantom Pro 3 Drone

Crew

Matthias was born and raised on a sailboat off of St. Thomas and spent his childhood sailing around the caribbean, fishing , snorkeling, and diving. He has worked in the marine industry for many years and has his 100 ton captains license as well as his dive instructors license . He has worked on many vessels ranging from 40 foot sailboats to 150 foot mega yacht. His last job was captain on a 100 foot passenger vessel carrying 350 guests but is now looking for a more rewarding career in the term charter industry on board S/Y Antillean. With Matthias’s skills in diving, fishing ,sailing and entertaining his guests he hopes to carry on the su...

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Cuisine

<p><span style="font-weight:bold">REAKFAST</span><br/> Fruit Salad topped w/Coconut Lime Dressing followed by Ham &amp; Eggs<br/> <br/>Eggs Florentine topped w/Hollandaise Sauce served w/Melon Balls<br/> <br/>Cinnamon French Toast topped w/Fresh Raspberries &amp; Snow served w/Bacon<br/> <br/>Avacado Toast topped w/Poached Eggs served w/Fresh Herbed Heirloom Tomatoes<br/> <br/>Fruit Kebobs w/Coconut Yoghurt Dip followed by Omelets or Eggs Ranchero<br/> <br/>Waffles topped w/Mango, Coconut Compote served w/Crispy Bacon<br/> <br/>Watermelon Slices followed by Feta &amp; Spinach Scrambler served w/Sausage Links<br/> <br/>Banana Pancakes served w/Maple Bacon<br/> <br/>Assorted Meats, Cheeses, Spreads, &amp; Breads served with Fresh Fruit<br/> <br/> <span style="font-weight:bold">LUNCH</span><br/> Brie w/Ham &amp; Granny Smith Apples &amp; Dijon on a Bagel served w/Pesto Pasta<br/> <br/>Chicken Gyro w/Tzatziki Sauce, Lettuce &amp; Tomato served w/Rosemary Sea Salt Chips<br/> <br/>Crab Cakes w/Cilantro Lime Aioli served w/Cucumber &amp; Tomato Rocket Salad<br/> <br/>Wilted Arugula Salad w/Sautéed Pork Medallions, Pears, &amp; Blue Cheese<br/> <br/>Spicy Shrimp w/Lemon &amp; Asparagus over Linguine topped w/Fresh Parmesan<br/> <br/>Fish Tacos topped w/Lettuce, Tomato, Mango Salsa &amp; Chipotle Aioli<br/> <br/>Mustard Crusted Chicken over Herbed Cobb Salad w/Avacado, Bacon, &amp; Toastones<br/> <br/>Roast Beef Au Jus on a Crispy Baguette w/Sautéed Mushrooms, Onions, &amp; Swiss <br/> <br/>Chicken Confetti Pasta Tossed w/Fresh Herbs, Summer Vegetables &amp; Goat Cheese<br/> <br/>Cheeseburgers in Paradise (literally) with all the fixings<br/> <br/><span style="font-weight:bold">SUNSET APPETIZERS</span><br/> Fresh Catch Ceviche<br/> <br/>Herb Crusted Goat Cheese &amp; Assorted Cheese Wedges w/Crackers or Lavash,  Apples &amp; Grapes<br/> <br/>Seafood Tostada Bites<br/> <br/>Steamed Pork and Mushroom &quot;Siu Mai&quot; Dumplings<br/> <br/>Greek Salad Skewer<br/> <br/>Prosciutto Wrapped Caprese Skewers w/Garlic, Basil Balsamic Reduction<br/> <br/>Grilled Italian Sausage Stuffed Portobellos topped w/Parmesean <br/> <br/>Spicy Lime &amp; Garlic Shrimp<br/> <br/>Mackerel Dip on the Ritz<br/> <br/>Stuffed Grape Leaves &amp; Hummus Rounds<br/> <br/> <span style="font-weight:bold">DINNER</span><br/> Grilled Lobster Tail Served w/Black Bean and Corn Salsa &amp; Bacon, Sour Cream Styled Sweet Potatoes<br/> <br/>NY Strip topped w/Blue Cheese Chive Compound Butter over Demi Glaze Wilted Spinach, served w/Garlic, Herbed Potatoes<br/> <br/>Spinach &amp; Mushroom-Stuffed Pork Tenderloin topped w/Sherry Cream Sauce served w/Cauliflower Rice Pilaf<br/> <br/>Simply Grilled Wahoo over Wild Rice, topped w/Bacon &amp; Leek Cream Sauce on a bed of Spinach<br/> <br/>Apple, Blue Cheese &amp; Onion Stuffed Chicken over Creamy Risotto, topped w/Almond Apple Glaze served w/broccoli Florets<br/> <br/>Pan Seared Scallops served w/Sweet Potato Mash topped w/Sweet Peppery Corn Purée &amp; Buttered Baby Carrots<br/> <br/>Beef Tenderloin Medallions topped w/a Mushroom Demi glaze served w/Garlic &amp; Rosemary Smashed Potatoes and Grilled Asparagus Spears<br/> <br/>Seared Duck Breasts topped w/Fig Sauce served w/Haricot Vert Almondine <br/> <br/>Mediterranean Chicken Breasts served w/Spinach &amp; Tomato Couscous &amp; Focaccia Bread<br/> <br/>Rosemary, Mushroom Lamb Kebobs served w/Petite Potatoes &amp; Garden Salad<br/> <br/><span style="font-weight:bold">DESSERTS</span><br/> Fruit Trifle<br/> <br/>Chocolate-Vanilla Swirl Cheesecake over Raspberry Coulis <br/> <br/>Key Lime Pie<br/> <br/>Chocolate Mousse Napoleons w/Strawberries &amp;Cream <br/> <br/>Barbecued Mango Cheeks w/Honey &amp; Yogurt Gelato<br/> <br/>Bread Pudding w/Caramel Apple Rum Sauce &amp; Creme <br/> <br/>Lemon Cream Crepes topped w/Fresh Raspberries, Slivered Almonds, &amp; Snow<br/> <br/>Creme Brûlée topped w/Fresh Fruit<br/> <br/>Banana Cream Pie</p><p> </p>

 

Availability

Upcoming 12 months reservations calendar 

Available - the dates are available for your charter

Booked - booked by another client group already

Hold - held by another client group, not yet booked, and can be challenged

Unavailable - blocked out by the Owner and unavailable to challenge

 

Rates

 

Reviews (13)

June 2019

Name: Alicia
Yacht: ANTILLEAN with Matthias Bitterwolf & Amber Duncan
Charter Dates: June 15-22, 2019
Area Cruised: Virgin Islands
Overall Rating: 5/5

1. Was the crew friendly and accommodating?
Matthias and Amber were amazing!!

2. Was the yacht comfortable and clean?
It was perfect.

3. Was the yacht well ventilated?
Yes.

4. Was the food good and well presented?
Amber's foo...

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December 2018

Name: Karla
Yacht: ANTILLEAN with Matthais Bitterwolf and Amber Duncan
Charter Dates: 12/03/2018 07:00am to 12/10/2018 07:00am
Area Cruised: Virgin Islands
Overall Rating: 5
5 being the highest 0 being the lowest
We hope your charter lived up to your expectations. We would love to know some of your impressions about your yachting vacation. Please answer the following questions and add any c...

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June 2019

What was your first impression of the yacht? = Beautiful!

Was advertised equipment onboard and in good condition? - Yes

Did the skipper/hostess make you feel welcome and comfortable onboard? - Yes

Did you feel free to choose activities? - Yes

Please provide specific comments regarding your skipper and hostess. - Our
captain was very knowledgeable and welcoming from the second we board...

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November 2018

Name: Marisa and Lee
Yacht: ANTILLEAN with Matthais Bitterwolf and Amber Duncan
Charter Dates: 11/24/2018 07:00am to 12/01/2018 07:00am
Area Cruised: Virgin Islands
Overall Rating: 5
5 being the highest 0 being the lowest
We hope your charter lived up to your expectations. We would love to know some of your impressions about your yachting vacation. Please answer the following questions and ...

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May 2019 broker provided comments

Your Name: Ramsey

Skipper: 5/5
Comments very competent & accommodating. The boat actually has two captains. They work great together.

Rest of the crew: 5/5
Comments The service was great!

How would you qualify the yacht (comfort, features, general maintenance, etc) 5/5

How would you qualify the itinerary 5/5
Comments The captain worked with us to come up with an itinerary that met a...

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June 2018

Yacht: ANTILLEAN with Matthias Bitterwolf & Amber Duncan
Charter Dates: 06/16/2018 12:00pm to 06/23/2018 12:00pm
Area Cruised: Virgin Islands
Overall Rating: 5
5 being the highest 0 being the lowest
We hope your charter lived up to your expectations. We would love to know some of your impressions about your yachting vacation. Please answer the following questions and add any comments you may ...

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